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@Scottlikescoffee

Scott Greenaway

Member since

Reviews(148)

4.26(148)

148 ratings
Ratings here are based on aggregated user reviews of individual roasts
5 star
23%
4 star
59%
3 star
14%
2 star
3%
1 star
0%
  • This roast has an intriguingly complex flavor profile, hitting some high citrus notes and rounding out with hints of sweetness. I will be looking forward to my next cup! The finish is a bit dry, which I find appealing.

    Cupping Method:Vietnamese drip

    Rated: 5.00
    11 months ago · See more
  • Tenenga Village PNG Blossom Coffee Roasters
    Flag of United States Vashon, Washington

    4.75(2)

    Distinctive and unique coffee! The intriguing and strong flavor presents as balanced throughout the entire cup, lingering pleasantly afterwards. It has a high, fruity taste that is unusually complimented with a distinctive chocolate undertone. This pairing works wonders, resulting in a thicker body, with a brisk flavor profile.

    Cupping Method:Vietnamese drip

    Rated: 5.00
    1 year ago · See more
  • A very interesting coffee that is a pleasure to drink! There is a sweet and light taste with a rich and complex flavor profile. The flavor is remarkably consistent and the finish clears out quick without any trace of bitterness.

    Cupping Method:Vietnamese drip

    Rated: 5.00
    1 year ago · See more
  • Sumatra Hendra Double Washed Messenger Coffee Company
    Flag of United States Kansas City, Missouri

    4.00(4)

    Great, unique flavor! Dry, and on the definitively on the earthy/ floral side. Noticeable and pleasant lingering flavor.

    Cupping Method:Vietnamese drip

    Rated: 5.00
    1 year ago · See more
  • Brewster Blend Snowy Owl Coffee Roasters
    Flag of United States Sandwich, Massachusetts

    4.50(1)

    This roast is a delightful treat for a summer day. Light and bright, with a tangy fruitiness and citrus flavors. Lemon / apricot, lightly sweet with a touch of astringency.
    Rated: 4.50
    1 week ago · See more
  • Sagebrush Canyon Coffee
    Flag of United States Los Angeles, California

    4.50(3)

    This is a well-balanced, slightly lighter medium roast. Flavors hinted at lightly sweet blueberry, almost lychee, with a hint of rose. This would make a nice summer cup!

    Cupping Method:Vietnamese drip with condensed milk

    Rated: 4.50
    1 month ago · See more
  • This roast has a strong flavor and a light mouthfeel. Flavors run towards a tart orange, with a sweet acidity, and bit of a nuttiness. Well balanced and easy to drink.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.50
    1 month ago · See more
  • Leftist Espresso Gimme Coffee
    Flag of United States Ithaca, New York

    4.67(3)

    This roast struck me as a great winter espresso. Kind of a medium-dark with an unusual flavor profile-- unsweetened cinnamon toast. I can picture this as a cozy breakfast treat on a cold winter day.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.50
    2 months ago · See more
  • Colombia Pink Bourbon Cold Washed Edison Coffee Co.
    Flag of United States Flower Mound, Texas

    4.67(3)

    This roast would make a nice spring seasonal treat-- maybe a nice gift or serving for Mother's Day. Surprising smooth mouthfeel, highlight flavor is lemon with secondary blueberry/lavender. Just like a nice day in May, it feels light and fresh.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.50
    2 months ago · See more
  • This roast packs a strong flavor punch! A nice sweetness, acidity, mouthfeel, and flavor in this well-balanced roast. The flavor profile leans towards dried apricot with a strong medium-light coffee expression.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.50
    2 months ago · See more
  • Azmari Buunni Coffee
    Flag of United States New York City, New York

    4.50(1)

    This roast presents a strong coffee flavor that leans a bit dark, especially at the finish. There is a bit of a tart peak in the flavor profile that hints of cherry, accented by a sweet acidity and a deeper cacao note.
    Rated: 4.50
    3 months ago · See more
  • This is a complex and intriguing roast! The aroma was reminiscent of spring flowers, but the floral quality was not present in the tasting. Instead the flavor profile strongly featured butterscotch caramel with a bit of a toasted oat and something else I couldn't quite place. This was quite sweet with a nice mouthfeel. Lightly astringent butterscotch lingered a bit at the finish.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.50
    3 months ago · See more
  • Kenya Thunguri Natural Black and White Coffee Roasters
    Flag of United States Raleigh, North Carolina

    4.50(3)

    This roast presented to me as an excellent medium roast, although I believe it is actually a light roast. Strong coffee flavor that features a sweet toasted oat with a bit of cocoa. Well-balanced and creamy mouthfeel.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.50
    3 months ago · See more
  • This is a very flavorful roast-- creamy mouthfeel, lightly sweet and lightly acidic-- it all comes together for a satisfying and balanced cup!

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.50
    4 months ago · See more
  • Bold Bell Lane Coffee
    Flag of Ireland Westmeath

    4.75(4)

    As it is accurately called, a roast with a bold flavor! A creamy mouthfeel complements the dark chocolate undertones with a hint of sweetness. Full bodied and easy to drink!

    Cupping Method:moka espresso, cream with no sweetener

    Rated: 4.50
    4 months ago · See more
  • Ecuador Saraguro Sonreir Coffee Co.
    Flag of United States San Francisco, California

    4.38(4)

    This is a lively, flavorful roast! The flavors run a little tart, hinting towards strawberry and sweet chocolate, coupled with an engaging acidity.

    Cupping Method:moka espresso, cream with no sweetener

    Rated: 4.50
    4 months ago · See more
  • Honduras Copan Volcanica Coffee Co.
    Flag of United States Suwanee, Georgia

    4.50(3)

    This roast is a slightly darker medium that presents with a full body with oak / smokey edges. A robust and deep flavor profile features dark chocolate-covered cherry.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.50
    5 months ago · See more
  • This roast had a nice, strong coffee bean flavor. It was a little sweet with a nice lemony edge.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.50
    5 months ago · See more
  • Wizard Cat Cerberus Coffee Co.
    Flag of United States Jacksonville, Oregon

    4.50(5)

    This is a rather intense roast that hits with an acidic punch. It leans towards a fruity tartness, with a touch of bitter dark chocolate.

    Cupping Method:espresso

    Rated: 4.50
    5 months ago · See more
  • An interesting roast that with a unique flavor profile. It presents with a certain earthiness, with notes of tobacco and a lightly floral hibiscus.
    Rated: 4.50
    5 months ago · See more
  • India Chikmagulur Classic Kophee
    Flag of United States Skokie, Illinois

    4.50(3)

    A flavor-forward roast, featuring an interesting flavor profile with notes of citrus and a deep caramel.

    Cupping Method:espresso

    Rated: 4.50
    5 months ago · See more
  • Brazil Decaf Mountain Water Panther Coffee
    Flag of United States Miami, Florida

    4.50(4)

    This roast leans dark, and is much more flavorful than the name "mountain water" would imply. Flavor profile features notes of pecan with an intriguing spiciness.
    Rated: 4.50
    5 months ago · See more
  • Peru Royal Select Decaf Del's Coffee Roasters
    Flag of United States Waltham, Massachusetts

    4.38(4)

    A peppery, strong brew! The central flavors are lemon/cola, consistently strong throughout.

    Cupping Method:espresso

    Rated: 4.50
    5 months ago · See more
  • A distinctive and well-balanced roast with a light but creamy mouthfeel. Flavor notes of milk chocolate, raspberry, and a very light floral touch.

    Cupping Method:Moka espresso, cream with no sweetner

    Rated: 4.50
    5 months ago · See more
  • Peru Germán Carranza Washed Enjoy Coffee Roasters
    Flag of United States Providence, Rhode Island

    4.33(3)

    You can tell this is a unique roast when you first encounter the aroma. Then the first sip introduces you to this floral delight! Standout flavors are rose, complemented with citrus. A little sweet, with an astringent finish that almost turns bitter.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.50
    5 months ago · See more
  • This roast has a nice mouthfeel and a full body. There is a touch of astringency, which makes me think of pear with a hint of toffee.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.50
    5 months ago · See more
  • Colombia Passenger / Necessary Coffee
    Flag of United States Lancaster, Pennsylvania

    4.83(3)

    A full-flavored roast with a relaxed balance. The flavor profile features a nutty, sweet chocolate. Drinks smooth and clean!

    Cupping Method:moka espresso, cream with no sweetener

    Rated: 4.50
    5 months ago · See more
  • A unique roast! There is a rather strong flavor profile, featuring strawberry and a bit of apricot. Fruity and a bit sweet!

    Cupping Method:moka espresso, cream with no sweetener

    Rated: 4.50
    5 months ago · See more
  • A refreshing and lively coffee! Well-balanced with a honey-like sweetness. Flavor hints of tart peach and black tea.

    Cupping Method:Vietnamese drip, cream, no sweetener

    Rated: 4.50
    5 months ago · See more
  • Ecotone Seasonal Espresso Landskap Kaffe Rosteri
    Flag of United States Brooklyn, New York

    3.67(3)

    This roast is great for a winter warm-up! The strong flavor is a bit unique, presenting as sweet toasted oat, almost reminiscent of a winter oatmeal stout.

    Cupping Method:moka pot espresso

    Rated: 4.50
    6 months ago · See more
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