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@Scottlikescoffee

Scott Greenaway

Member since

Reviews(148)

4.26(148)

148 ratings
Ratings here are based on aggregated user reviews of individual roasts
5 star
23%
4 star
59%
3 star
14%
2 star
3%
1 star
0%
  • Rwanda Nyampinga Goodboybob Coffee Roasters
    Flag of United States Santa Monica, California

    4.17(3)

    This medium roast leans a bit dark. It has a nice, solid coffee flavor, with some apricot and a bitter dark chocolate. A surprising acidic sweetness accompanies a touch of nuttiness.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    1 month ago · See more
  • Mexico Red del la Cumbre Gesha Goodboybob Coffee Roasters
    Flag of United States Santa Monica, California

    4.33(3)

    This roast has a strong coffee flavor, leaning more towards a medium roast. The flavors evolve with each sip and also moving through the cup. There is a nice acidity that lends a bit of sweetness, swelling more towards the end of the cup. There is a lighter sweetness that hits with each sip before turning darker. Besides the robust coffee flavor, there are hints of sweet cherry, clementine, and a bit of a walnut/pecan nuttiness.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.00
    1 month ago · See more
  • Veloce Victus Coffee
    Flag of United States West Hartford, Connecticut

    4.00(1)

    A well-balanced blend with classic light roast qualities. It is a little chocolatey, a little fruity, with maybe a hint of tangerine.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.00
    2 months ago · See more
  • This roast is definitely more of a dark/medium, expressing classic dark roast flavors, rich mouthfeel and medium acidity. Flavor traits were walnut, dried apricot, and a hint of sweet cherry, accompanying a strong coffee flavor.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    2 months ago · See more
  • Dark Kophee
    Flag of United States Skokie, Illinois

    4.25(2)

    This is a well-made dark roast with a complex flavor profile. Nicely balanced and more sweet/acidic than a typically oily dark roast. A comforting toasted oat leader blends with a light hint of sliced pecan/chocolate, rounding into a strong and slightly sweet coffee flavor.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    3 months ago · See more
  • This roast presents with a light roast facade and notes of dark chocolate. Smooth with a clean finish. It needed a bit more body fullness to be a great cup of coffee. I will try it again with a bit more beans.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    3 months ago · See more
  • Monsoon Malabar Kophee
    Flag of United States Skokie, Illinois

    4.25(2)

    This roast has a low acidity, which is a bit out of the ordinary for the coffees that I sample. If I closed my eyes, I could easily imagine I was sipping a sweet and creamy black tea. While preparing this coffee, it is remarkable how dry the beans were. If you like having different beans on display, these are noticeably light and dry.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    3 months ago · See more
  • Balanced and smooth, this roast features what I would call a rather traditional light roast flavor. It trends a bit floral, maybe tilting towards lavender, with a clean finish.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    4 months ago · See more
  • Mexico Hermangildo Marin Passenger / Necessary Coffee
    Flag of United States Lancaster, Pennsylvania

    4.50(3)

    This is a rather "light" light roast. Balanced, smooth, but lacking the complexity I was hoping for. The flavor profile prominently features honey with a nice acidity.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    4 months ago · See more
  • Honduras Santa Lucia Methodical Coffee
    Flag of United States Greenville, South Carolina

    4.33(3)

    This roast has a lighter feel, with subtle textures and flavors. A little sweet, astringent, and chocolatey with a hint of nuttiness.

    Cupping Method:Vietnamese drip, cream with no sweetener

    Rated: 4.00
    4 months ago · See more
  • Kenya Ndiaini AA Bolt Coffee
    Flag of United States Providence, Rhode Island

    4.17(3)

    A lighter roast with with a lighter flavor tilting towards tart pineapple, accompanying a nice acidic bloom with a hint of black tea.

    Cupping Method:Moka espresso, cream with no sweetener

    Rated: 4.00
    4 months ago · See more
  • Next Gen Equal Exchange
    Flag of United States West Bridgewater, Massachusetts

    4.00(1)

    This roast has a strong coffee flavor, but it trends darker and bit more bitter than I was expecting for a light roast. The flavors are rather nutty and chocolatey, with a light sweetness.

    Cupping Method:Vietnamese drip, cream and no sweetener

    Rated: 4.00
    4 months ago · See more
  • Guatemala Antigua Volcanica Coffee Co.
    Flag of United States Suwanee, Georgia

    4.00(3)

    This roast made a nice espresso with a strong flavor. Leans a little dark, with flavor traits of lemon and chocolate.

    Cupping Method:Moka espresso, cream no sweetener

    Rated: 4.00
    5 months ago · See more
  • Costa Rica Peaberry Volcanica Coffee Co.
    Flag of United States Suwanee, Georgia

    4.25(4)

    This roast made a very nice espresso! The flavor profile evolved through the cup, starting with a dark roast feel and taste, ending distinctly lighter and sweeter. Overall, it was a bright cup with distinct lemon flavor and hints of almond.

    Cupping Method:espresso, cream with no sweetner

    Rated: 4.00
    5 months ago · See more
  • A bright, light roast. Subtly nutty but an otherwise rather nuetral flavor profile.

    Cupping Method:pour over

    Rated: 4.00
    5 months ago · See more
  • Panama Boquete Rogue Wave Coffee
    Flag of Canada Edmonton

    4.00(3)

    A solid coffee flavor, well-balanced and trending a bit sweet. The flavors hinted at chocolate and toasted nut. Nice as an espresso!

    Cupping Method:moka espresso, cream with no sweetener

    Rated: 4.00
    5 months ago · See more
  • Smooth Operator Cold Brew The Nitro Bar
    Flag of United States Providence, Rhode Island

    4.00(3)

    This brew has a strong, quite tart presentation. The flavor layers were a bit separated, however, with acidity presenting towards the bottom and an unusual flavor towards the top. I recommend shaking or stirring.

    Cupping Method:straight from the can

    Rated: 4.00
    6 months ago · See more
  • Nicaragua Regenerative Organic Medium Groundwork Coffee Co.
    Flag of United States North Hollywood, California

    4.33(3)

    This roast makes a clean, bright coffee. It is very well balanced with a little nuttiness and lightly sweet acidity.

    Cupping Method:Vietnamese drip

    Rated: 4.00
    7 months ago · See more
  • It is amazing to think that the beans in this roast were grown in Ecuador, roasted in Australia, and consumed in the United States-- what a journey! The flavor profile feels light, with high notes touching on slightly tart blueberry. This is I am thinking this roast would make a wonderful iced coffee.

    Cupping Method:Vietnamese drip

    Rated: 4.00
    7 months ago · See more
  • Roam Wyoming Blend Snake River Roasting Company
    Flag of United States Jackson Hole, Wyoming

    4.38(4)

    This roast presents as a bit dark, with an appealing tartness. The flavors evolve with a little bloom of acidity and a touch of astringency at the finish. The tart flavors hint at a lemony blueberry and the dark roast flavors lean towards chocolate.

    Cupping Method:Vietnamese drip

    Rated: 4.00
    7 months ago · See more
  • The Original Black and White Coffee Roasters
    Flag of United States Raleigh, North Carolina

    4.13(4)

    This roast presents with a full flavor, a lightly sweet acidity, and a bit of astringency.

    Cupping Method:Vietnamese drip

    Rated: 4.00
    7 months ago · See more
  • Guatemala Casi Cielo Single-Origin Starbucks
    Flag of United States Seattle, Washington

    3.33(3)

    A solid dark roast flavor, highlighting cacao notes with a hint of nuttiness. The flavor was strong with enough nuance to keep me interested.
    Rated: 4.00
    8 months ago · See more
  • Sumatra Mandheling Denim Coffee
    Flag of United States Chambersburg, Pennsylvania

    4.30(5)

    Had this as a coldbrew with cream, and it had a great chocolately smoothness with a bit of a kick, slightly spicy almost. I really enjoyed the lingering aftertaste, which was also just a bit spicy.

    Cupping Method:Coldbrew with cream

    Rated: 4.00
    9 months ago · See more
  • WP Decaf Guatemala Downeast Coffee Roasters
    Flag of United States Pawtucket, Rhode Island

    4.50(4)

    Had this as a coldbrew with cream, and I loved the richness. It tasted slightly on the darker side to me.

    Cupping Method:Coldbrew

    Rated: 4.00
    9 months ago · See more
  • Rwanda Boutique Series Agasaro Blueprint Coffee
    Flag of United States St. Louis, Missouri

    3.83(3)

    This roast has a bright acidity that leans sweet, complimenting a slight oaken/ toasted nut undertone. There was a bit of a bitterness that unfortunately lingered at the finish.

    Cupping Method:Vietnamese drip

    Rated: 4.00
    9 months ago · See more
  • A nice cup, with high citrus notes, rounded out with a late-expressing roasted flavor. A lighter feeling coffee that complimented my spicy breakfast on a hot summer day.

    Cupping Method:Vietnamese drip

    Rated: 4.00
    1 year ago · See more
  • Virunga Espresso Rwanda Bean Company
    Flag of United States Portland, Maine

    4.33(3)

    This roast had a nice balance and easy, clean finish. The flavor profile was more of a light-medium, which I appreciated as I prefer light to dark roast. Each sip was a pleasure, lightly sweet, and smooth.
    Rated: 4.00
    1 year ago · See more
  • Beach Bum Espresso Three Fins Coffee Roasters
    Flag of United States West Dennis, Massachusetts

    4.13(4)

    A nice coffee flavor that was easy to drink. It was well balanced with a nice, light feel.
    Rated: 4.00
    1 year ago · See more
  • Cosmo Blend Atomic Coffee Roasters
    Flag of United States Peabody, Massachusetts

    4.25(4)

    A nice, consistent flavor. There is a slight sweetness above a full, dry flavor with a neutral finish.
    Rated: 4.00
    1 year ago · See more
  • Roadtrip Espresso Revelstoke
    Flag of United States Concord, New Hampshire

    4.33(3)

    The immediate flavor is strong, then moves to a dark chocolate feel before finishing a bit bitter. It is a lighter tasting medium roast.
    Rated: 4.00
    1 year ago · See more
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