Bell Lane Coffee
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Roaster Location: Flag of Ireland Westmeath

4.75(4)

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Roast Level: Medium
Bean Source Country: Americas Blend
Espresso

A balanced blend of Brazil & Guatemala with a creamy texture and dark chocolate finish.

full body and very sweet.

brazil / bela vista / natural / 60%

guatemala / la morena / washed / 40%

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Reviews(4)

4.75(4)

4 ratings
Ratings here are based on aggregated user reviews of individual roasts from Bell Lane Coffee.
5 star
50%
4 star
50%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Victoria S-C

    531 roasts rated, avg score of 4.31

    4.50 - Average

    Lattes are very good with this espresso.
    8 months ago · See more from Victoria
  • Theo Chan, Managing Editor

    1347 roasts rated, avg score of 4.29

    5.00 - Average

    4.50 - Aroma

    5.00 - Finish

    4.50 - Flavor

    5.00 - Acidity

    5.00 - Balance

    A really nice espresso. A little bit better to me than the espresso we had last week that we rated 4.5. So I think its a 5.

    Very smooth, but complex. Milk chocolate, a touch of bergamot, blackberry.

    A medium crema with longer linger. Medium body. Massive chocolate finish. Wife was happy with lattes. Made really nice iced Americanos where the chocolate was ever-present.

    Cupping Method:Mostly 95F pulls out of my La Spaziale espresso machine.

    8 months ago · See more from Theo
  • Scott Greenaway

    164 roasts rated, avg score of 4.26

    4.50 - Average

    4.50 - Aroma

    5.00 - Finish

    4.50 - Flavor

    4.50 - Acidity

    5.00 - Balance

    As it is accurately called, a roast with a bold flavor! A creamy mouthfeel complements the dark chocolate undertones with a hint of sweetness. Full bodied and easy to drink!

    Cupping Method:moka espresso, cream with no sweetener

    8 months ago · See more from Scott
  • Emily Schadler

    93 roasts rated, avg score of 4.24

    5.00 - Average

    This roast made a thoroughly enjoyable latte with a nice chocolatey touch and a smooth flow to it. Loved it!

    Cupping Method:Latte

    7 months ago · See more from Emily

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Bean Source Country: Americas Blend
Latin American coffee beans often have flavor profiles characterized by bright acidity, medium to light body, and fruity or nutty notes.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Bell Lane Coffee

Bell Lane Coffee is a coffee roaster from Westmeath, Ireland. We have 10 cataloged roasts with 25 total reviews with a score of 4.63.

International Rank: #2 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Light Colombia
Medium Ethiopia
Light Colombia
Light Colombia
Medium Uganda
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