International Rank: #169 out of 986
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
United States Rank: #102 out of 539
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Texas Rank: #4 out of 21
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Cuvee Coffee

Flag of United States Austin, Texas
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4.67(3)

3 ratings
Ratings here are based on aggregated user reviews of individual roasts from Cuvee Coffee.
5 star
33%
4 star
66%
3 star
0%
2 star
0%
1 star
0%

Cuvée Coffee is a Texas-based roaster known for its meticulous approach to crafting high-quality coffee.

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Cuvee Coffee is a coffee roaster from Austin, TX United States. We have 17 cataloged roasts with 3 total reviews with a score of 4.67.

17 roasts

Top Reviews(3)

  • Victoria S-C

    512 roasts rated, avg score of 4.30

    5.00 - Average

    lattes made with this espresso were amazing!
    1 month ago · See more from Victoria
  • Theo Chan, Managing Editor

    1309 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Aroma

    4.50 - Value

    4.00 - Finish

    4.50 - Flavor

    4.00 - Acidity

    5.00 - Balance

    Very chocolatey medium dark espresso that pulls consistently with a massive crema and lovely mouthfeel. No burnt or bitter notes to be found here. Some nice natural sweetness. A slight hint of blackstrap molasses.

    While I generally like my espresso to have a bit more acidity and complexity, I think this one does a really good job with what they are going for here.

    Cupping Method:95C two shot pulls on La Spaziale A53

    1 month ago · See more from Theo
  • Scott Greenaway

    159 roasts rated, avg score of 4.25

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.00 - Acidity

    4.50 - Balance

    As someone who typically likes light roast, this medium-dark roast was a hit! It was devoid the heavy, oily feeling of a standard dark roast, but still was able to hit those satisfying deep notes, notably sweet chocolate cake. Smooth and balanced.

    Cupping Method:Vietnamese drip, cream with no sweetener

    1 week ago · See more from Scott

Editor's Overview

Cuvée Coffee, established in 1998, began with a focus on crafting high-quality coffee through a direct trade network. This approach allowed the company to secure consistent access to premium beans while building strong relationships with coffee producers. In their Austin, TX lab, each roast is carefully calibrated to highlight the distinct characteristics of every bean, reflecting their commitment to quality.

Cuvée Coffee has also been at the forefront of innovation in the industry. Notably, they were among the pioneers of Nitro Cold Brew, introducing it in a widget-activated Nitro can. Their drive for innovation extended to the creation of a cutting-edge cold brewery, further solidifying their reputation for pushing the boundaries of coffee production.

Cuvée Coffee continues to explore new possibilities in the world of coffee, with a dedication to ongoing experimentation and refinement. While future developments remain under wraps, the company remains committed to delivering unique coffee experiences to its customers.

-Ted Chan, Managing Editor
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