Starbucks
Espresso Roast

Roaster Location: Seattle, Washington

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  Kayla Stavridis

  6 roasts rated, avg score of 4.75

  3.50 - Average

  I am a former Starbucks barista!
  
  What's great about Starbucks espresso is its consistency as it delivers the same rich, bold taste no matter where you are. The roast is dark, which gives it a recognizable, slightly smoky flavor that's distinct but accessible, especially to those who prefer strong coffee flavors. That's part of what makes it so famous worldwide. However, because it's so darkly roasted, it doesn't have some of the flavors in a medium or light roast espresso, where you can often taste fruity or floral notes.
  
  Compared to espresso brands like Illy or Lavazza, which roast their beans differently and highlight those flavors in the coffee, Starbucks is known more for its consistency than for having different flavors. When brewing at home, I'd suggest trying Lavazza for a slightly lighter, smoother experience that might surprise regular Starbucks drinkers.

  1 month ago · See more from Kayla
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  Expert Picks Series

  290 roasts rated, avg score of 4.96

  3.00 - Average

  I'd give Starbucks espresso maybe a 6 out of 10. Starbucks, in general, has helped make espresso more accessible to the general public, so that is admirable, but it is always on the side of darker roast profile which, for my taste buds, would mask some more delicate flavors you might experience in specialty espresso.

  Cupping Method:This review is from Maria Caceres of Coffee Temple is for our Expert Takes series.

  1 month ago · See more from Expert Picks · Social link
• 

  Theo Chan, Managing Editor

  1418 roasts rated, avg score of 4.29

  4.00 - Average

  4.50 - Aroma

  4.00 - Finish

  4.00 - Flavor

  3.50 - Acidity

  4.00 - Balance

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  Update with a more recent tasting and more dark roast espresso comps.
  
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  Starbucks Espresso Roast, of course, is pretty ubiquitous. I tend to try to find the best in major branded products, Heinz Ketchup, Coca-Cola, they are popular for a reason. While often a target in the specialty coffee world, that Starbucks' dark roast possesses a distinct character that has captivated the palates of countless patrons. I drink a lot of them, particularly in airports as a doppio.
  
  With a decidedly dark profile, Starbucks Espresso Roast has ich and complex flavor profile. Its noteworthy attributes lie in its ability to balance intensity and nuance. I think it has caramel sweetness, this espresso carries a certain depth that appeals to those seeking a robust and flavorful experience.
  
  Despite its darker complexion, Starbucks Espresso Roast maintains an intriguing acidity equilibrium. This acidic component, while present, skillfully counterbalances the roast's bolder characteristics, contributing to an overall harmonious taste. Furthermore, this espresso leaves behind a clean finish, defying expectations often associated with darker roasts.
  
  While most specialty connoisseurs may argue that the realm of specialty espressos offers even more refined and exceptional options, it is undeniable that Starbucks Espresso Roast stands as a foundational element in the growth and success of the Starbucks brand. Its ability to consistently deliver a satisfying and recognizable flavor has contributed to its widespread popularity and ensured its place as a cornerstone of the Starbucks experience.

  3 days ago · See more from Theo