Nantucket Coffee Roasters
Orange St. Espresso

Roaster Location: Flag of United States Nantucket, Massachusetts

4.25(2)

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Roast Level: Medium
Espresso

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Reviews(2)

4.25(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Nantucket Coffee Roasters.
5 star
0%
4 star
100%
3 star
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2 star
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Latest Reviews and Tasting Notes

  • Avatar
    Victoria S-C

    531 roasts rated, avg score of 4.31

    4.00 - Average

    They switched espresso midweek at our favorite Nantucket coffee shop. I liked the one before a bit more.
    4 months ago · See more from Victoria
  • Avatar
    Theo Chan, Managing Editor

    1347 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Finish

    4.50 - Flavor

    4.00 - Acidity

    4.50 - Balance

    I had a Doppio of this today and I thought it was great. Similar structurally to another NCR espresso I had last week. It's balanced and has really bright acidity in the blackberry range. This felt a bit more floral with a bit more forward palate chocolate. A sticky medium crema and nice mouthfeel.

    Cupping Method:Roasted General Store double espresso

    4 months ago · See more from Theo

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Nantucket Coffee Roasters

Nantucket Coffee Roasters is a coffee roaster from Nantucket, MA United States. We have 5 cataloged roasts with 8 total reviews with a score of 4.35.

International Rank: #122 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
ROASTD Espresso

4.75(2)

 Medium International Blend
Millie’s Blend

4.50(1)

 Medium Dark -
Lemon Press House Roast

4.25(2)

 Medium Dark -
Island Blend

4.00(1)

 Dark -

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