JBC Coffee Roasters
Burundi Campazi #9 Natural

Roaster Location: Flag of United States Madison, Wisconsin

4.25(4)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Roast Level: Light
Bean Source Country: Burundi
Varietal: Red Bourbon
Process: Washed

Show more
Traits: mixed berry melon nerds

Review this roast
Tell us what you think about Burundi Campazi #9 Natural.

Leave a review

Reviews(4)

4.25(4)

4 ratings
Ratings here are based on aggregated user reviews of individual roasts from JBC Coffee Roasters.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Avatar
    Victoria S-C

    569 roasts rated, avg score of 4.31

    4.50 - Average

    Juicy and smooth, very good!
    1 year ago · See more from Victoria
  • Avatar
    Theo Chan, Managing Editor

    1416 roasts rated, avg score of 4.29

    4.00 - Average

    4.00 - Aroma

    4.00 - Finish

    4.00 - Flavor

    4.00 - Acidity

    3.50 - Balance

    Black tea, very light lemon/melon acidity midpalate, a bit of funk, maybe grapefruit rind. Mostly smooth but doesnt quite come together and balance out for a five star for me.

    Cupping Method:Chemex pourover, 207C. Coffee is part of JBC Fall Sampler.

    Traits: black tea melon pomelo
    1 year ago · See more from Theo
  • Avatar
    Emily Schadler

    93 roasts rated, avg score of 4.24

    4.00 - Average

    For me, this roast tasted really fruity with a bit of a tart bite and a kick of dark chocolate on the finish.

    Cupping Method:Moka pot espresso

    1 year ago · See more from Emily
  • Avatar
    Scott Greenaway

    169 roasts rated, avg score of 4.26

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    5.00 - Flavor

    5.00 - Acidity

    4.50 - Balance

    A flavorful roast, multilayered with a tart punch. A nice fruity acidity with a lively feel.

    Cupping Method:Moka espresso

    1 year ago · See more from Scott

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Burundi
Burundi is a small landlocked East African nation. Grown predominantly on the high-altitude slopes of the country's mountainous regions, Burundi coffee benefits from rich volcanic soils and favorable climate conditions, which impart a vibrant acidity and pronounced fruitiness to the beans. Burundian coffee often has nuanced notes of red fruit, such as cherry, currant, and raspberry, while lending it a delicate floral undertone. This harmonious blend of flavors is further complemented by a medium body, crisp citrus brightness, and a lingering sweet finish, making Burundian coffee a sought-after (and sometimes hard-to-find) treasure in specialty coffees.

Best Rated Roasts of JBC Coffee Roasters

JBC Coffee Roasters is a coffee roaster from Madison, WI United States. We have 15 cataloged roasts with 21 total reviews with a score of 4.44.

International Rank: #21 out of 1085
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Sumatra Pantan Musara

4.88(4)

 Light Medium Indonesia
Ethiopia Chelbesa

4.83(3)

 Light Ethiopia
Bella Carmona Guatemala

4.75(2)

 Light Guatemala
Colombia Las Margaritas Sudan Rume

5.00(1)

 - Colombia
Kenya Ichamama

4.50(2)

 Light Kenya

Similar Roasts

(adsbygoogle = window.adsbygoogle || []).push({});