Tiny Arms
Ethiopia Shawtanene

Roaster Location: Flag of United States Lowell, Massachusetts

4.50(1)

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Roast Level: Light Medium
Bean Source Country: Ethiopia
Bean Source Region: Sidama

Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Tiny Arms.
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Latest Reviews and Tasting Notes

  • Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    5.00 - Acidity

    4.50 - Balance

    Very good Ethiopian. Zippy and bright Ethiopian with enough body and acidity to hold in an iced coffee. Very smooth with almost no bitterness. Natural sweetness and bright fruity acidity (I got berry and peach).

    Another excellent roast from the talented team at Tiny Arms.

    Cupping Method:Sampled hot, then finished iced at Nibbana Cafe in Lowell, MA, the same city as the Tiny Arms roasting facility.

    1 year ago ยท See more from Theo

More Details

Roast Level: Light Medium
A Light Medium Roast coffee, sometimes referred to as a "City Roast" or "American Roast," lies between a light and medium roast. This roast level strikes a balance by preserving the coffee bean's unique characteristics while allowing for a moderate development of body and flavor. The beans have a medium brown color, exhibiting a slight sheen of oils, providing a more balanced and nuanced flavor profile. A Light Medium Roast typically highlights the coffee's inherent fruity, floral, or citrus notes, while also providing some of the deeper, richer flavors associated with medium roasts.
Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.
Bean Source Region: Sidama
The Sidama coffee region, also known as Sidamo, is located in southern Ethiopia and is renowned for producing high-quality Arabica coffee beans. Named after the Sidama people who inhabit the area, the region is characterized by its fertile highlands, with coffee grown at elevations ranging from 1,500 to 2,200 meters above sea level. The high altitude, combined with the favorable climate and rich volcanic soil, results in a distinctive flavor profile for Sidama coffee, often featuring bright acidity and complex, fruity notes.

Best Rated Roasts of Tiny Arms

Tiny Arms is a coffee roaster from Lowell, MA United States. We have 12 cataloged roasts with 16 total reviews with a score of 4.66.

International Rank: #10 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Light Colombia
Medium Ecuador
Medium Vietnam
Medium Vietnam
Light Ethiopia
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