Bolt Coffee
Colombia Pasto

Roaster Location: Flag of United States Providence, Rhode Island

4.63(4)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Roast Level: Light Medium
Bean Source Country: Colombia
Bean Source Region: Nariño
Varietal: Colombia, Castillo, Caturra
Process: Washed

Importer: Azahar Coffee
Altitude: 1980 - 2080 MASL

Show more
Traits: cherry cane sugar maple

Review this roast
Tell us what you think about Colombia Pasto.

Leave a review

Reviews(4)

4.63(4)

4 ratings
Ratings here are based on aggregated user reviews of individual roasts from Bolt Coffee.
5 star
25%
4 star
75%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    Sometimes I see this cherry/maple combination and it makes a little nervous. I find they can lack acidity. This is not the case here. It's a balanced and smooth roast, versatile enough to be used as espresso, but best as an easy drinking filter/pourover. The cherry is subtle and you get a strong black tea, then a touch of maple and peanut as the finish.

    As espresso it's straightforward, a little earthier and chocolately, with a clean, medium acidity for a roast on the lighter side.

    Cupping Method:Espresso and pourover. Pourover at 203F worked well but I got more suble notes at 200F. I used around 16:1 ratio each time.

    Traits: peanut
    10 months ago · See more from Theo
  • Avatar
    Victoria S-C

    564 roasts rated, avg score of 4.31

    4.50 - Average

    A nice Colombian with some fruitiness!
    10 months ago · See more from Victoria
  • Avatar
    Scott Greenaway

    169 roasts rated, avg score of 4.26

    5.00 - Average

    4.50 - Aroma

    4.50 - Finish

    5.00 - Flavor

    5.00 - Acidity

    5.00 - Balance

    I would say this roast leans much more towards light characteristics. Well-balanced, smooth, and flavorful with an underlying acidity. Refreshing flavor profile features a lightly sweet cherry with hints of fresh straw, black tea, and something intriguing I can't quite put my finger on.

    Cupping Method:Vietnamese drip, cream with no sweetener

    9 months ago · See more from Scott
  • Avatar
    Emily Schadler

    93 roasts rated, avg score of 4.24

    4.50 - Average

    Light and fresh with a nice black tea kick and some fruity sweetness. I really enjoyed this one.

    Cupping Method:Hario V60 pour over

    8 months ago · See more from Emily

More Details

Roast Level: Light Medium
A Light Medium Roast coffee, sometimes referred to as a "City Roast" or "American Roast," lies between a light and medium roast. This roast level strikes a balance by preserving the coffee bean's unique characteristics while allowing for a moderate development of body and flavor. The beans have a medium brown color, exhibiting a slight sheen of oils, providing a more balanced and nuanced flavor profile. A Light Medium Roast typically highlights the coffee's inherent fruity, floral, or citrus notes, while also providing some of the deeper, richer flavors associated with medium roasts.
Bean Source Country: Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.
Bean Source Region: Nariño
Nariño combination of high altitude, volcanic soil, and proximity to the equator creates ideal growing conditions that result in coffee beans with bright acidity, complex flavors, and a distinctive floral aroma. Nariño coffee is often characterized by its well-balanced profile, with notes of citrus, red fruits, and chocolate, making it a core of the iconic Colombian flavor beloved globally.

Best Rated Roasts of Bolt Coffee

Bolt Coffee is a coffee roaster from Providence, RI United States. We have 6 cataloged roasts with 17 total reviews with a score of 4.56.

International Rank: #13 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Similar Roasts

(adsbygoogle = window.adsbygoogle || []).push({});