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Since 2016, we’ve sourced coffee from Maria Bercelia’s family-run farm, Finca Los Angeles. Season after season, they produce coffee of remarkable quality and complexity, yielding this elegant brew brimming with butterscotch and stone-fruit flavors. Maria’s dedication to quality has been clear as day since our first encounter. When we met, she expressed a desire to improve her cultivation technique and upgrade her farm’s processing facilities and practices. Maria hoped to find a buyer who shared her vision for mutual respect and long-term growth, and we’re proud to have become her partner.
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Best Rated Roasts of Parlor Coffee
Parlor Coffee is a coffee roaster from Brooklyn, Brooklyn United States. We have 15 cataloged roasts with 9 total reviews with a score of 4.43.
Name | Roast Level | Bean Source |
---|---|---|
5.00(1) |
Light | Ethiopia |
4.50(2) |
Light | Honduras |
4.50(2) |
Light | Colombia |
4.50(1) |
- | Kenya |
4.50(1) |
- | - |
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Name | Roaster | Roast Level | Bean Source |
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Mirra Coffee | Light | Colombia |
5.00(4) |
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4.88(4) |
Cafe Madre Selva | Medium | Colombia |
4.88(4) |
Black and White Coffee Roasters | Light | Colombia |
Strait Coffee Roasters | Light | Colombia | |
5.00(3) |
Bell Lane Coffee | Light | Colombia |
5.00(3) |
Cafe Kreyol | Light | Colombia |
Presta Coffee Roasters | Light | Colombia | |
Moxie Coffee Co. | Light | Colombia | |
4.83(3) |
Bell Lane Coffee | Light | Colombia |