Kuma Coffee
Guatemala Hunapu

Roaster Location: Flag of United States Washington

4.50(1)

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Bean Source Country: Guatemala
Bean Source Region: Antigua
Process: Washed

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Traits: dark chocolate orange honeycomb fruit punch

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Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Kuma Coffee.
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    4.50 - Average

    4.00 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    Dark chocolate lead. Bright acidity mid-palate with like tamarind, and blackberry. Solid crema, good complexity. Linger is the 80% dark chocolate that is a little tart. A very good light-medium roast espresso.

    Cupping Method:Espresso at Revival Kitchen in Lexington, MA. Served with sparkling water.

    1 month ago · See more from Theo

More Details

Bean Source Country: Guatemala
Guatemala is one of the main coffee-producing countries in Central America. Its volcanic soil and altitude make it ideal for producing quality arabica.
Coffee in Guatemala is grown in the high-altitude regions of the country. The country is known for producing high-quality Arabica beans, known for their well-balanced, rich, and complex flavors with notes of chocolate, fruit, and nuts with great acidity. The volcanic soil and favorable climate conditions contribute to the unique taste profile of Guatemalan coffee. The coffee industry is a significant part of the country's economy, with small-scale farmers and cooperatives being the primary producers. Guatemala represents around 2% of the world's coffee production, but due to its reputation for high quality, has an outsized impact in specialty roasts.
Bean Source Region: Antigua
Antigua Guatemala coffee is renowned for its rich, full-bodied flavor that is often characterized by a balanced sweetness, bright acidity, and complex notes of chocolate, caramel, and citrus. Grown in the fertile volcanic soils of the Antigua region, the beans benefit from the area's unique microclimate, which contributes to their distinctive taste. This coffee is typically medium-roasted to highlight its inherent flavor profile.

Best Rated Roasts of Kuma Coffee

Kuma Coffee is a coffee roaster from WA United States. We have 7 cataloged roasts with 3 total reviews with a score of 4.63.

International Rank: #206 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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