Infinity Coffee Roasters
Blueberry Jam Blend

Roaster Location: Flag of Australia Hornsby

5.00(1)

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Roast Level: Medium
Bean Source Country: Ethiopia
Espresso

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Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Infinity Coffee Roasters.
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Latest Reviews and Tasting Notes

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    Expert Picks Series

    290 roasts rated, avg score of 4.96

    5.00 - Average

    This coffee won a Gold Medal in the "Milk" category of the Australasia Golden Bean awards. Because this is a highly competitive, prestigious, expert-judged award, we count Gold from the Golden Bean as a five-star review to help people find the best coffee.

    Visit https://goldenbean.com/ for more information.
    9 months ago · See more from Expert Picks

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

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