Birds & Beans
Kingbird Espresso Roast

Roaster Location: Flag of United States Byfield, Massachusetts

3.67(3)

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Roast Level: Italian
Espresso

Reviews(3)

3.67(3)

3 ratings
Ratings here are based on aggregated user reviews of individual roasts from Birds & Beans.
5 star
0%
4 star
33%
3 star
67%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Theo Chan, Managing Editor

    1347 roasts rated, avg score of 4.29

    4.00 - Average

    4.00 - Aroma

    4.00 - Value

    4.00 - Finish

    4.00 - Flavor

    4.00 - Acidity

    4.00 - Balance

    Birds & Beans Kingbird espresso roast is a solid Italian roast. While the packaging might benefit from clearer labeling regarding the roast level, those who appreciate a rich, Italian-style or just-before-Italian roast will find much to enjoy here.

    The beans bear the telltale signs of a dark roast, with visible oils. The package just says Espresso roast, which can indicate a wide spread of roast levels. I grabbed this bag because I like to support local roasters committed to sustainability but am normally not an Italian roast espresso drinker.

    I don't think it's especially dynamic or complex as a sipping espresso, but fairly smooth. I do think one of the standout qualities of this espresso roast there is some natural sweetness. The coffee exhibits a delicate acidity that perfectly balances some deep chocolate notes, creating a well-rounded and satisfying flavor profile. As advertised, a subtle hint of orange adds a touch of brightness to the overall experience.

    The commitment to sustainability showcased by Birds & Beans deserves commendation. They proudly display their Bird Friendlycertification, highlighting their dedication to maintaining bird habitats and promoting biodiversity. The 100% organic coffee, USDA Organic, and MOFGA certified, reflects their commitment to environmental responsibility. The inclusion of fair trade coffee further emphasizes their ethical sourcing practices.

    It's worth noting that the Birds & Beans Kingbird roast is roasted in a Certified B Corp Facility. This certification signifies the roaster's adherence to rigorous social and environmental standards, showcasing their dedication to being a responsible and sustainable business.

    Cupping Method:As espresso in my A53 Spaziale

    1 year ago · See more from Theo
  • Scott Greenaway

    164 roasts rated, avg score of 4.26

    3.50 - Average

    3.00 - Aroma

    3.50 - Finish

    3.50 - Flavor

    3.50 - Acidity

    3.50 - Balance

    It has a darker roast taste (I prefer a lighter roast), starts rich and falls off a bit towards the end of the sip. The flavor profile tilts slightly towards sweet with a touch of bitterness. It makes a nice espresso. I really appreciate the company social and environmental responsibility!
    1 year ago · See more from Scott
  • Emily Schadler

    93 roasts rated, avg score of 4.24

    3.50 - Average

    3.50 - Aroma

    3.50 - Finish

    3.50 - Flavor

    3.50 - Acidity

    3.50 - Balance

    Dark roasts arent usually my favorite, and this one is pretty dark, so it might be a favorite for someone who tends toward dark roasts. I enjoyed the smoothness of this cup and thought it had a touch of sweetness, though it ended on note that was too bitter for me. I love all of the work they are doing to be a socially and environmentally responsible company, so I will definitely try out some of their other roasts.
    1 year ago · See more from Emily

More Details

Roast Level: Italian
Italian roast coffee is one of the darkest roasts available, darker than what is typically labeled as "dark roast." The beans go to a higher temperature, which results in a glossy, dark brown appearance with an oily surface. The flavor profile of Italian roast coffee is characterized by its low acidity and heavy body, offering deep, rich, and sometimes charred or burnt flavors that hint at chocolate or caramel. However, the intensity of the roast often overshadows these. It is commonly used for espresso due to its strong taste and its thick, creamy consistency when brewed.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Birds & Beans

Birds & Beans is a coffee roaster from Byfield, MA United States. We have 6 cataloged roasts with 3 total reviews with a score of 3.67.

International Rank: #958 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
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