Torrie
Expresso Classico Nespresso Capsule

Roaster Location: Flag of Portugal Lisbon

2.50(1)

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Roast Level: Medium Dark
Espresso

Intensity: 8

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Reviews(1)

2.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Torrie.
5 star
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2 star
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Latest Reviews and Tasting Notes

  • Coffee Pod Thoughts

    79 roasts rated, avg score of 3.23

    2.50 - Average

    Upon brewing, I noticed a significant clear start issue, with a substantial amount of water being dispensed before the coffee began to flow. This resulted in a diluted flavor and a noticeably thin consistency, despite a distinct bitterness.

    The coffee exhibits a strong earthy and vegetal scent, which, while not entirely off-putting, does dominate the overall aroma profile, leaving little room for other notes. The taste, much like the scent, is largely earthy and lacking complexity. There are some subtle hints of coca if you look really hard - 2.5/5.

    Information about this coffee on its box is scant, beyond its intensity rating of 8. Online retailers also describe it with words like sweet, caramel and cinnamon, which I unfortunately did not detect.

    Cupping Method:This Nespresso capsule review was added to Coffee Roast with the permission of coffeepodthoughts. See profile for more information.

    1 year ago · See more from Coffee Pod

More Details

Roast Level: Medium Dark
Medium-dark or Vienna roast coffee features a deeper, richer flavor profile due to its longer roasting time. When selecting a Vienna roast, look for a lower acidity, bolder body, and flavors with dark chocolate, caramel, toasted nut notes, and mild smokiness.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Torrie

Torrie is a coffee roaster from Lisbon, Portugal. We have 2 cataloged roasts with 2 total reviews with a score of 2.50.

International Rank: #1022 out of 1042
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
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