People Possession
Cocoa Deluxe Espresso

Roaster Location: Flag of France Paris
Rated 4.5 stars out of 5

4.50(1)

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Bean Source Country: Colombia
Varietal: Caturra
Process: Anaerobic Washed
Espresso

Reviews(1)

Rated 4.5 stars out of 5

4.50(1)

1 rating
5 star
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4 star
100%
3 star
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2 star
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1 star
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1479 roasts rated, avg score of 4.30

    Rated 4.5 stars out of 5

    4.50 - Average

    Rated 5 stars out of 5

    5.00 - Aroma

    Rated 4.5 stars out of 5

    4.50 - Finish

    Rated 4.5 stars out of 5

    4.50 - Flavor

    Rated 4.5 stars out of 5

    4.50 - Acidity

    Rated 4 stars out of 5

    4.00 - Balance

    This is a fun and crazy espresso, very unique. It has a pretty interesting peanut butter banana brownie aroma. The roast itself is pretty intresting looking - while it's a single varietal caturra, the beans are pretty variegated in the roast color.

    The chcocolate banana comes through in the cup. It has a nice mouthfeel with some natural sweetness. It's funky and fun. The crema is medium but a little light.

    The can is cool looking but completely non-sensical packaging for espresso or coffee in general. Ha ha.

    Cupping Method:Espresso, La Spaziale A53. 95C.

    4 months ago·See more from Theo

More Details

Bean Source Country: Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of People Possession

People Possession is a coffee roaster from Paris, France. We have 4 cataloged roasts with 3 total reviews with a score of 4.83.

International Rank: #133 out of 1135
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