Mirra Coffee
Panama Yenitzin de Aguilar

Roaster Location: Flag of United States Kingston, New York

5.00(2)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Roast Level: Light
Bean Source Country: Panama
Bean Source Region: Boquete
Varietal: SL28
Process: Washed

Show more
Traits: hibiscus lime elderberry

Review this roast
Tell us what you think about Panama Yenitzin de Aguilar.

Leave a review

Reviews(2)

5.00(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Mirra Coffee.
5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Avatar
    Victoria S-C

    830 roasts rated, avg score of 4.34

    5.00 - Average

    This is heaven on Earth.
    8 months ago · See more from Victoria
  • Avatar
    Theo Chan, Managing Editor

    1854 roasts rated, avg score of 4.31

    5.00 - Average

    4.50 - Aroma

    4.50 - Value

    4.50 - Finish

    5.00 - Flavor

    4.50 - Acidity

    5.00 - Balance

    This Panama grown SL28 could easily be mistaken for an outstanding classic Kenyan. It opens with rich blackcurrant and a touch of Ribena sweetness, balanced by bright citrus acidity that is more a balance note than star id the show.

    The midpalate turns deeply sweet, almost syrupy, with flavors of red plum and blood orange. It'a a honeyed sweetness. A gentle white flower note (honeysuckle? Jasmine?) drifts through midpalate and the finish.

    As it cools, it reveals layers of cassis and a soft honey tone that tie everything together. It's very good. Can't really go wrong with Mirra. We were one of the first to hype them!

    Cupping Method:18:1, 92C on the v60. Got this coffee from Bean Archives. Both my wide and I like the the lighter brew approach which accentuated the subtleties.

    Traits: honey honeysuckle cassis ribena
    8 months ago · See more from Theo

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Panama
Panamanian coffee stands out for its exceptional flavor profiles, high quality, and varied growing conditions. Hailing from distinct regions such as Boquete, Volcán, and Renacimiento, these beans often exhibit bright, fruity, chocolatey notes. The unique microclimates, rich volcanic soil, and high elevations in Panama contribute to the coffee's outstanding taste and complexity.
Bean Source Region: Boquete
Boquete, Panama, is celebrated for producing exceptional specialty coffee, particularly its Geisha variety. The region’s volcanic soil and microclimates yield coffees with bright acidity, floral aromas, and complex flavors like citrus, tropical fruit, and jasmine, prized for their clarity and balance.

Best Rated Roasts of Mirra Coffee

Mirra Coffee is a coffee roaster from Kingston, MD United States. We have 6 cataloged roasts with 14 total reviews with a score of 4.75.

International Rank: #17 out of 1365
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Similar Roasts