Laguna Coffee Company
Central America Honduras Light Roast

Roaster Location: Flag of United States Laguna Beach, California
Rated 3.75 stars out of 5

3.75(4)

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Roast Level: Light
Bean Source Country: Honduras

Reviews(4)

Rated 3.75 stars out of 5

3.75(4)

4 ratings
5 star
0%
4 star
50%
3 star
50%
2 star
0%
1 star
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1474 roasts rated, avg score of 4.30

    Rated 4.5 stars out of 5

    4.50 - Average

    Rated 4.5 stars out of 5

    4.50 - Aroma

    Rated 5 stars out of 5

    5.00 - Finish

    Rated 4.5 stars out of 5

    4.50 - Flavor

    Rated 4.5 stars out of 5

    4.50 - Acidity

    Rated 5 stars out of 5

    5.00 - Balance

    A very cleanly roasted coffee that drinks smooth and low acid. Wonderful rich chocolate aroma on the grind. Id like a little more acidity/fruitiness but the trade-off is a fair deal - extremely smooth.

    Cupping Method:Cold brew and pourover

    1 year ago·See more from Theo
  • Avatar
    Victoria S-C

    604 roasts rated, avg score of 4.32

    Rated 4 stars out of 5

    4.00 - Average

    Rated 4 stars out of 5

    4.00 - Flavor

    Good, simple and smooth

    Cupping Method:Pourover

  • Avatar
    Emily Schadler

    93 roasts rated, avg score of 4.24

    Rated 3 stars out of 5

    3.00 - Average

    Rated 3 stars out of 5

    3.00 - Aroma

    Rated 4 stars out of 5

    4.00 - Value

    Rated 3 stars out of 5

    3.00 - Finish

    Rated 4 stars out of 5

    4.00 - Flavor

    Rated 3 stars out of 5

    3.00 - Acidity

    Rated 3.5 stars out of 5

    3.50 - Balance

    Nice complexity but I didnt love the finish.
  • Avatar
    Scott Greenaway

    172 roasts rated, avg score of 4.26

    Rated 3.5 stars out of 5

    3.50 - Average

    Rated 3.5 stars out of 5

    3.50 - Aroma

    Rated 3 stars out of 5

    3.00 - Finish

    Rated 4 stars out of 5

    4.00 - Flavor

    Rated 3.5 stars out of 5

    3.50 - Acidity

    Rated 3.5 stars out of 5

    3.50 - Balance

    As a cold brew, this roast presented as bright, acidic, and woody with a touch of sweetness. However, I did not like how the acidity lingered languidly at the finish.

    Cupping Method:cold brew

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Honduras
Honduran specialty coffee is distinguished by its diverse growing regions, such as Copán, Santa Bárbara, and Comayagua, each offering distinct flavor profiles due to the country's varied microclimates and elevations. Coffee from Honduras often features bright acidity, medium body, and a range of flavors, including fruity, nutty, and chocolatey notes.

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