deTerroir
Espresso

Roaster Location: Flag of Canada Quebec City

5.00(1)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Espresso

Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from deTerroir.
5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    5.00 - Average

    4.50 - Finish

    4.50 - Flavor

    5.00 - Acidity

    4.00 - Balance

    I think that deTerroir roasts fresh and rotates espresso. So I think it's unlikely you'll get exactly the same thing that I got during my Quebec City trip.

    When I was in they served a daring light/medium roast espresso. Massive complex tartness, blackberry, raspberry, tamarind, very high quality dark chocolate. Deep chocolate linger. Challenges boundaries on acidity but doesn't cross them.

    I'm on vacation and more in the trust the great coffee shop mode. I enjoyed this!

    Cupping Method:Photo is of the deTerroir espresso setup. Kids were losing it so I didn't take a picture of the actual cup.

    5 months ago · See more from Theo

More Details

Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of deTerroir

deTerroir is a coffee roaster from Quebec City, Canada. We have 3 cataloged roasts with 4 total reviews with a score of 4.83.

International Rank: #86 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
(adsbygoogle = window.adsbygoogle || []).push({});