Blue Bottle Coffee
Winter Espresso Blend

Roaster Location: Flag of United States San Francisco, California

4.50(1)

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Roast Level: Dark
Bean Source Country: International Blend
Espresso

Seasonal blend from Blue Bottle.

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Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Blue Bottle Coffee.
5 star
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Latest Reviews and Tasting Notes

  • Theo Chan, Managing Editor

    1352 roasts rated, avg score of 4.29

    4.50 - Average

    5.00 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.00 - Acidity

    4.50 - Balance

    When you open the bag, you can almost tell its a blend with the mix of beans. Towards the darker end on the roast with oils visible. LatAm and Ethiopian blends nicely and this is a balanced coffee 4.5 stars. Has a bit of Skor bar to it! Tart cherry acidity. Wife also really liked her latte made with this. A lot of complexity.

    Cupping Method:A53 Lucca Spaziale espresso. Doppio, hot americano, wife had as latte.

    1 year ago · See more from Theo

More Details

Roast Level: Dark
Dark roast coffee features a more intense, robust flavor profile due to its longer roasting time. Therefore, when selecting a dark roast, expect less acidity, a full body, and flavors like dark chocolate, smokiness, and a hint of bitterness.
Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Blue Bottle Coffee

Blue Bottle Coffee is a coffee roaster from San Francisco, CA United States. We have 34 cataloged roasts with 28 total reviews with a score of 4.33.

International Rank: #26 out of 1042
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
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