Black and White Coffee Roasters
The Original

Roaster Location: Flag of United States Raleigh, North Carolina

4.13(4)

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Roast Level: Medium Dark
Bean Source Country: Ethiopia

Reviews(4)

4.13(4)

4 ratings
Ratings here are based on aggregated user reviews of individual roasts from Black and White Coffee Roasters.
5 star
25%
4 star
50%
3 star
25%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Victoria S-C

    406 roasts rated, avg score of 4.32

    4.50 - Average

    Took awhile for Ted to dial it in!
    5 months ago · See more from Victoria
  • Ted Chan, Managing Editor

    1101 roasts rated, avg score of 4.28

    5.00 - Average

    4.50 - Aroma

    5.00 - Finish

    5.00 - Flavor

    4.50 - Acidity

    5.00 - Balance

    I really liked this espresso straight. I had to work to dial-in for milk drinks as its quite floral/bergamot. Its prominent in the aroma and comes on strong mid-palate. But its never out of bounds.

    Cupping Method:95 C espresso on my La Spaziale A53

    5 months ago · See more from Ted
  • Scott Greenaway

    138 roasts rated, avg score of 4.25

    4.00 - Average

    4.00 - Aroma

    4.00 - Finish

    4.00 - Flavor

    4.00 - Acidity

    4.00 - Balance

    This roast presents with a full flavor, a lightly sweet acidity, and a bit of astringency.

    Cupping Method:Vietnamese drip

    5 months ago · See more from Scott
  • Emily Schadler

    93 roasts rated, avg score of 4.24

    3.00 - Average

    3.00 - Aroma

    I think I need to give this one another shot - it tasted a little burnt to me and was not my favorite the first time around.

    Cupping Method:Pourover

    5 months ago · See more from Emily

More Details

Roast Level: Medium Dark
Medium-dark or Vienna roast coffee features a deeper, richer flavor profile due to its longer roasting time. When selecting a Vienna roast, look for a lower acidity, bolder body, and flavors with dark chocolate, caramel, toasted nut notes, and mild smokiness.
Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.

Best Rated Roasts of Black and White Coffee Roasters

Black and White Coffee Roasters is a coffee roaster from Raleigh, NC United States. We have 11 cataloged roasts with 16 total reviews with a score of 4.57.

International Rank: #14 out of 816
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Light Colombia
Light Kenya
Light Honduras
Light Colombia
Medium Costa Rica
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