A Matter of Concrete
Wilton Benitez Pink Bourbon

Roaster Location: Flag of Netherlands Rotterdam

5.00(2)

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Roast Level: Light
Bean Source Country: Colombia
Bean Source Region: Cauca
Espresso

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Traits: passionfruit lemonade mango ice cream

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Reviews(2)

5.00(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from A Matter of Concrete.
5 star
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1416 roasts rated, avg score of 4.29

    5.00 - Average

    5.00 - Aroma

    5.00 - Finish

    5.00 - Flavor

    5.00 - Acidity

    5.00 - Balance

    So trippy. Had Pink Bourbon from Modcup and AMOC, two great roasters and just blown away by these beans. Their flavor is so distinctive you can taste the clear, fruity, tropical flavors in the latte. Its very appealing and unique.

    Cupping Method:New York Coffee Festival. Had it in a Minor Figures oat milk latte

    Traits: pink lemonade guava
    1 year ago · See more from Theo
  • Avatar
    Victoria S-C

    569 roasts rated, avg score of 4.31

    5.00 - Average

    I give this 7 out of 5 stars. Amazing!
    1 year ago · See more from Victoria

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.
Bean Source Region: Cauca
Coffee from Cauca is celebrated for its exceptional quality and distinctive flavor profiles. This region's unique microclimates and high altitudes create the perfect conditions for cultivating coffee with vibrant acidity, complex fruit notes, and a smooth, velvety body. Cauca is home to some of the world's most creative and innovative coffee producers. These farmers employ cutting-edge techniques, such as extended fermentation processes and anaerobic processing, to enhance and diversify the flavors of their beans.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of A Matter of Concrete

A Matter of Concrete is a coffee roaster from Rotterdam, South Holland Netherlands. We have 4 cataloged roasts with 8 total reviews with a score of 4.63.

International Rank: #59 out of 1085
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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