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The cupping profiles are unique and at the same time, it remind the consumer about similar flavors such as mint, passion fruit, and pineapple.
Process: Anaerobic Fermentation in Bioreactor
Production Capacity Harvest: 5 TON
Project Name: Monteblanco
Town: Acevedo
Altitude: 1750 – 1900
Best Roast: Medium roast
Preparation Suggestion: Origami, Kalita, Chemex (Drip methods)
Reviews(0)
More Details
Best Rated Roasts of Those Coffee People
Those Coffee People is a coffee roaster from Medellin, Colombia. We have 14 cataloged roasts with 13 total reviews with a score of 4.64.
Name | Roast Level | Bean Source |
---|---|---|
4.67(3) | - | Colombia |
4.67(3) | Light | Colombia |
4.50(3) | - | Colombia |
5.00(1) | Medium | Colombia |
5.00(1) | Light Medium | Colombia |
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