Snake River Roasting Company
Roam Wyoming Blend

Roaster Location: Flag of United States Jackson Hole, Wyoming

4.38(4)

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Roast Level: Medium
Bean Source Country: International Blend

Reviews(4)

4.38(4)

4 ratings
Ratings here are based on aggregated user reviews of individual roasts from Snake River Roasting Company.
5 star
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4 star
100%
3 star
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2 star
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1 star
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Latest Reviews and Tasting Notes

  • Ted Chan, Managing Editor

    1085 roasts rated, avg score of 4.28

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    I enjoyed this coffee both as espresso and pourover. I think it is actually better as espresso. As espresso it is fun and complex - clear florality, hints of bergamot and fresh strawberry alongside bittersweet dark chocolate.

    As pourover, it drank very clean and smooth, with a touch of almond nuttiness mid-palate. The acidity didn't quite fully express itself, but it's a light lemon touch. I couldn't imagine anyone would be disappointed with it though.

    Cupping Method:Espresso, 95C extraction in my A53 Spaziale. Hario v60 pourover.

    5 months ago · See more from Ted
  • Victoria S-C

    398 roasts rated, avg score of 4.32

    4.50 - Average

    Made a great latte!
    5 months ago · See more from Victoria
  • Scott Greenaway

    133 roasts rated, avg score of 4.25

    4.00 - Average

    4.00 - Aroma

    3.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    This roast presents as a bit dark, with an appealing tartness. The flavors evolve with a little bloom of acidity and a touch of astringency at the finish. The tart flavors hint at a lemony blueberry and the dark roast flavors lean towards chocolate.

    Cupping Method:Vietnamese drip

    4 months ago · See more from Scott
  • Emily Schadler

    93 roasts rated, avg score of 4.24

    4.50 - Average

    This cup had a nicely distinct flavor - I wouldn't have been able to name the tasting notes on my own, but the company's lemon/blueberry description makes sense. It was thoroughly enjoyable.

    Cupping Method:Hario V60 Pourover

    4 months ago · See more from Emily

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.

Best Rated Roasts of Snake River Roasting Company

Snake River Roasting Company is a coffee roaster from Jackson Hole, WY United States. We have 5 cataloged roasts with 15 total reviews with a score of 4.52.

International Rank: #21 out of 774
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Medium International Blend
Dark International Blend
French International Blend
Medium International Blend
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