Snake River Roasting Company
Roam Wyoming Blend

Roaster Location: Flag of United States Jackson Hole, Wyoming

4.38(4)

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Roast Level: Medium
Bean Source Country: International Blend

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Traits: blueberry milk chocolate lemon scone

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Reviews(4)

4.38(4)

4 ratings
Ratings here are based on aggregated user reviews of individual roasts from Snake River Roasting Company.
5 star
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4 star
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1352 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    I enjoyed this coffee both as espresso and pourover. I think it is actually better as espresso. As espresso it is fun and complex - clear florality, hints of bergamot and fresh strawberry alongside bittersweet dark chocolate.

    As pourover, it drank very clean and smooth, with a touch of almond nuttiness mid-palate. The acidity didn't quite fully express itself, but it's a light lemon touch. I couldn't imagine anyone would be disappointed with it though.

    Cupping Method:Espresso, 95C extraction in my A53 Spaziale. Hario v60 pourover.

    1 year ago · See more from Theo
  • Avatar
    Victoria S-C

    533 roasts rated, avg score of 4.30

    4.50 - Average

    Made a great latte!
    1 year ago · See more from Victoria
  • Avatar
    Scott Greenaway

    164 roasts rated, avg score of 4.26

    4.00 - Average

    4.00 - Aroma

    3.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    This roast presents as a bit dark, with an appealing tartness. The flavors evolve with a little bloom of acidity and a touch of astringency at the finish. The tart flavors hint at a lemony blueberry and the dark roast flavors lean towards chocolate.

    Cupping Method:Vietnamese drip

    11 months ago · See more from Scott
  • Avatar
    Emily Schadler

    93 roasts rated, avg score of 4.24

    4.50 - Average

    This cup had a nicely distinct flavor - I wouldn't have been able to name the tasting notes on my own, but the company's lemon/blueberry description makes sense. It was thoroughly enjoyable.

    Cupping Method:Hario V60 Pourover

    11 months ago · See more from Emily

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.

Best Rated Roasts of Snake River Roasting Company

Snake River Roasting Company is a coffee roaster from Jackson Hole, WY United States. We have 5 cataloged roasts with 15 total reviews with a score of 4.52.

International Rank: #28 out of 1042
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
White Spider Espresso Blend

4.63(4)

 Medium International Blend
Kirby’s First Tram

4.75(2)

 Dark International Blend
Gros Ventre

4.50(2)

 French International Blend
G's Supafly Blend

4.33(3)

 Medium International Blend

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