Nahat Coffee
Ethiopia Guji Natural

Roaster Location: Flag of Israel Tel Aviv

5.00(1)

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Bean Source Country: Ethiopia
Bean Source Region: Guji
Process: Natural

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Reviews(1)

5.00(1)

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Latest Reviews and Tasting Notes

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    Expert Picks Series

    283 roasts rated, avg score of 4.96

    5.00 - Average

    Sweet with vibrant notes of strawberry, blueberry, and floral jasmine.

    Cupping Method:This is part of our Expert Picks series, and comes from Ofir Sahar.

    9 hours ago ยท See more from Expert Picks

More Details

Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.
Bean Source Region: Guji
Guji is a renowned coffee-growing region in southern Ethiopia, known for producing exceptional coffees with distinctive flavor profiles. Coffee from Guji is characterized by its vibrant acidity, floral aroma, and complex fruity notes. It often exhibits flavors of ripe berries, citrus, and stone fruits, with a medium body and a lingering sweetness.

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