Counter Culture
Forty-Six

Roaster Location: Flag of United States Durham, North Carolina

4.50(1)

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Espresso

For Forty-Six, we celebrate dark roasts by selecting some of our best certified organic coffees and roasting them to create a profile that is sweet, clean, smoky, and nuanced. This coffee was originally recipe #46; hence the name.

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Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Counter Culture.
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Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Counter Culture

Counter Culture is a coffee roaster from Durham, NC United States. We have 32 cataloged roasts with 27 total reviews with a score of 4.34.

International Rank: #25 out of 1039
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Hologram

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Field Trip

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La Golondrina

4.50(2)

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Big Trouble

4.50(2)

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Nuevo Amanecer

4.50(1)

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