Carraro Caffe
Crema Espresso

Roaster Location: Flag of Italy Vicenza

5.00(1)

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Espresso

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Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Carraro Caffe.
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Latest Reviews and Tasting Notes

  • Avatar
    Victoria S-C

    579 roasts rated, avg score of 4.31

    5.00 - Average

    Great Italian espresso!

    Cupping Method:At Faccia e Faccia in Boston with dessert

    11 months ago · See more from Victoria

More Details

Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

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