Cafe Pista
Tandem Blend

Roaster Location: Flag of Canada Montreal

4.50(1)

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Bean Source Country: International Blend
Espresso

Brazil and Burundi Blend

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Traits: molasses hazelnut dark chocolate rich spices creamy

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Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Cafe Pista.
5 star
0%
4 star
100%
3 star
0%
2 star
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1 star
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    Earthy, slightly nutty, jammy espresso with a lot going on. Chocolate, raspberry, spiced pear, earthy, molasses, roasted walnut. Long chocolate linger. Crema was a little thin and that would have helped with mouthfeel.

    Definitely unique from espresso I've recently had in terms of flavors. Haven't seen too much Burundi coffee in espresso blends!

    Cupping Method:At Cafe L'Orbite in Montreal, an artsy cafe that service Cafe Pista.

    4 months ago · See more from Theo

More Details

Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Cafe Pista

Cafe Pista is a coffee roaster from Montreal, Canada. We have 2 cataloged roasts with 2 total reviews with a score of 4.50.

International Rank: #550 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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