Cafe Humble Lion
Resilience Espresso

Roaster Location: Flag of Canada Montreal

4.50(1)

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Espresso

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Traits: cherry chocolate cake cassis

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Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Cafe Humble Lion.
5 star
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1430 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.00 - Balance

    Complex chocolate driven espresso with a lot of acidity and complexity. Some midpalate earthiness. Tamarind 3/4 of the way through. Medium looking but light drinking crema where a bit more might have helped. Between a 4 and 4.5 for me so I gave it the benefit of the doubt.

    Cupping Method:Shot of espresso at the McGill cafe

    Traits: dark chocolate tamarind complex
    5 months ago · See more from Theo

More Details

Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

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