The Human Bean
Sorano Espresso
Roaster Location: 
Medford
Medford
0(0)
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Roast Level: Light
Bean Source Country:
Americas Blend
Espresso
From the roaster: This light espresso roast has a berrylike acidity with a toffee nut and a caramel character. This blend produces a smooth crema and makes a wonderful shot.
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More Details
Roast Level:
Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country:
Americas Blend
Latin American coffee beans often have flavor profiles characterized by bright acidity, medium to light body, and fruity or nutty notes.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.
Best Rated Roasts of The Human Bean
The Human Bean is a coffee roaster from Medford, Oregon United States. We have 5 cataloged roasts with 0 total reviews with a score of 0.
| Name | Roast Level | Bean Source |
|---|---|---|
|
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Medium | International Blend |
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Medium Dark | International Blend |
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- | International Blend |
|
0(0) |
- | International Blend |
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