Old Soul Co.
Remedy Espresso Blend

Roaster Location: Flag of United States California

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Bean Source Country: International Blend
Espresso

3 bean blend made up of coffees from Ethiopia, Mexico, and Brazil.

BRAZIL FAZENDA ALTA VISTA
The base of the blend and provides a heavy dose of pecan nuttiness along with pleasant hints of dried pineapple with low acidity.

MEXICO YERBABUENA
The body of the blend and brings bitter sweet cocoa notes to the blend along with a syrupy body and a soft acidity.

ETHIOPIA GWANGWA ABAYA NATURAL
The top end of the blend and lends both berry notes and a jolt of acidity to “The Remedy” along with a creamy body component and great crema.

Our Remedy is a 2018 Golden Bean Silver Medalist, a 2019 Golden Bean Bronze Medalist and a recent 2022 Golden Bean Bronze Medalist in the Espresso w/Milk category !

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Traits: baker's chocolate berry toasted nut

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More Details

Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

Best Rated Roasts of Old Soul Co.

Old Soul Co. is a coffee roaster from CA United States. We have 2 cataloged roasts with 1 total reviews with a score of 5.00.

International Rank: #274 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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