Moka Origins
Ethiopia Masha Farm

Roaster Location: Flag of United States Honesdale, Pennsylvania

3.50(1)

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Roast Level: Light
Bean Source Country: Ethiopia

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Traits: chocolate blueberry

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Reviews(1)

3.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Moka Origins.
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Latest Reviews and Tasting Notes

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    Coffee Yinzer

    77 roasts rated, avg score of 4.51

    3.50 - Average

    I tried Moka Origins Ethiopia Light Roast, a another Pennsylvania roaster, which I believe I bought at Whole Foods. It had a light to medium body and a sweet, fruity flavor, but was a tad too fruity for me. If you like a lighter body coffee with above average fruit taste, this may be a coffee for you.

    Cupping Method:Follow @coffeeyinzer on Instagram for more coffee reviews (focused on the Pittsburgh area)

    6 months ago · See more from Coffee · Social link

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.

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