Madrone Coffee Co.
Guji Organic Mormora Natural

Roaster Location: Flag of United States TX

0(0)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Bean Source Country: Ethiopia
Bean Source Region: Guji
Organic

In the cup: Orange, caramel, vanilla; juicy acidity, and a syrupy body.

Mexico FESICH Fair Trade Organic comes to us from El Federacion de Sociedades Cooperativas Indigenas y Ecologicas de Chiapas, F.C. de R.L. (FESICH). FESICH was founded in October of 2009 and represents 1,890 smallholder producers from the regions of Angel Albino Corzo, Capitán Luis Ángel Vidal, La Concordia, and Montecristo de Guerrero. These areas lie just east of El Triunfo Biosphere Reserve, between the mountain range Sierra Madre de Chiapas and the southernmost reservoir of the Angostura river. The reserve is an important refuge for endemic species (including several endangered mammals) as well as an important touchstone for bird migration. However, El Triunfo is notably the most diverse evergreen cloud forest in Mexico, which contributes to a tropical microclimate, ideal for coffee cultivation in these bordering regions.

Mexico FESICH Fairtrade Organic is sorted post-harvest, with only ripe cherries selected for pulping. Second, the coffee is fermented for 12-18 hours, then fully washed. Third, parchment is dried on concrete patios where it is carefully monitored until the coffee reaches uniform moisture content of 12%.

Region Angel Albino Corzo, Capitán Luis Ángel Vidal, La Concordia, Montecristo de Guerrero

Harvest Period December - May

Milling Process Washed, sun dried on patios

Show more

Review this roast
Tell us what you think about Guji Organic Mormora Natural.

Leave a review

Reviews(0)

Be the first to review this roast

More Details

Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.
Bean Source Region: Guji
Guji is a renowned coffee-growing region in southern Ethiopia, known for producing exceptional coffees with distinctive flavor profiles. Coffee from Guji is characterized by its vibrant acidity, floral aroma, and complex fruity notes. It often exhibits flavors of ripe berries, citrus, and stone fruits, with a medium body and a lingering sweetness.
Organic
Organic coffee is produced without synthetic chemicals, such as pesticides, herbicides, and artificial fertilizers. Instead, organic coffee farmers rely on natural and sustainable agricultural practices like crop rotation, composting, and biological pest control. To be labeled as organic, coffee must meet strict regulations and certification criteria set by governing bodies, such as the United States Department of Agriculture (USDA) or the European Union (EU). Organic coffee not only supports environmental sustainability but may also offer health benefits, as it contains fewer chemical residues than conventionally grown coffee.

Best Rated Roasts of Madrone Coffee Co.

Madrone Coffee Co. is a coffee roaster from TX, Austin United States. We have 7 cataloged roasts with 0 total reviews with a score of 0.

Similar Roasts

(adsbygoogle = window.adsbygoogle || []).push({});