Kauai Coffee
Poipu Estate

Roaster Location: Flag of United States Kalaheo, Hawaii

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Bean Source Country: Hawaii
Bean Source Region: Kauai
Espresso

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Bean Source Country: Hawaii
Hawaiian specialty coffee is renowned for its high quality, unique flavor profile, and rich cultural heritage. In particular, Kona coffee is world-renowned. Grown on the volcanic slopes of Hawaii's islands, these beans are known for their smooth and mellow taste, with notes of chocolate, fruit, and spices. The state's coffee industry is deeply rooted in Hawaiian history and culture, with many smallholder farmers continue using traditional growing and processing methods passed down through generations.
Bean Source Region: Kauai
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.

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Kauai Coffee is a coffee roaster from Kalaheo, HI United States. We have 35 cataloged roasts with 0 total reviews with a score of 0.

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