Fazenda Coffee Roasters
Mexico Mixteca Fair Trade Organic

Roaster Location: Flag of United States Dedham, Massachusetts


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Roast Level: Medium
Bean Source Country: Mexico
Organic Fair Trade



1 rating
Ratings here are based on aggregated user reviews of individual roasts from Fazenda Coffee Roasters.
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Latest Reviews and Tasting Notes

  • Theodore (Ted) Chan, Managing Editor

    1134 roasts rated, avg score of 4.28

    4.00 - Average

    I enjoyed this Mexican out of the thermos self-serve at a local cafe. It's smooth and easy to drink with nice chocolate, nutty notes and a little bit of acidity. I don't know there was any thing distiguishing about it but was happy to later learn it was fair-trade and organic.

    Cupping Method:Drip at Nashoba Brook Bakery, West Concord, MA

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Bean Source Country: Mexico
Mexican specialty coffee is marked by its diverse growing regions, rich volcanic soil, and varied microclimates. These coffees often showcase mild acidity, medium body, and a range of flavors, including chocolate, nuts, and subtle fruit notes. Once treated as commodity beans, Mexico's shade-grown Arabica is benefitting from a more nuanced examination of its micro-terrain.
Organic coffee is produced without synthetic chemicals, such as pesticides, herbicides, and artificial fertilizers. Instead, organic coffee farmers rely on natural and sustainable agricultural practices like crop rotation, composting, and biological pest control. To be labeled as organic, coffee must meet strict regulations and certification criteria set by governing bodies, such as the United States Department of Agriculture (USDA) or the European Union (EU). Organic coffee not only supports environmental sustainability but may also offer health benefits, as it contains fewer chemical residues than conventionally grown coffee.
Fair trade
Fair-trade coffee refers to coffee beans that are produced, traded, and sold following a set of ethical and social standards designed to ensure fair treatment of farmers and workers in the coffee industry. Fair Trade organizations work to create a more equitable global trade model by prioritizing the well-being of small-scale coffee producers and farm workers, primarily in developing countries.

Best Rated Roasts of Fazenda Coffee Roasters

Fazenda Coffee Roasters is a coffee roaster from Dedham, MA United States. We have 19 cataloged roasts with 8 total reviews with a score of 4.00.

International Rank: #732 out of 831
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Medium -
Medium Dark Indonesia
Medium -
Medium Dark Guatemala
Medium Mexico
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