Bend Roasting Co.
Ethiopia Abore Layered Ferment

Roaster Location: Flag of United States Bend, Oregon

5.00(1)

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Bean Source Country: Ethiopia
Bean Source Region: Sidama

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5.00(1)

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    Expert Picks Series

    290 roasts rated, avg score of 4.96

    5.00 - Average

    This roast won a Best Roast award from the Good Food Awards. Since this is a reputable, judged competition, we count it as a five-star review to help people find the best coffee. There are 24 winning roasts annually.

    Visit the https://goodfoodfdn.org/ for more details
    9 months ago ยท See more from Expert Picks

More Details

Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.
Bean Source Region: Sidama
The Sidama coffee region, also known as Sidamo, is located in southern Ethiopia and is renowned for producing high-quality Arabica coffee beans. Named after the Sidama people who inhabit the area, the region is characterized by its fertile highlands, with coffee grown at elevations ranging from 1,500 to 2,200 meters above sea level. The high altitude, combined with the favorable climate and rich volcanic soil, results in a distinctive flavor profile for Sidama coffee, often featuring bright acidity and complex, fruity notes.

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