April Coffee Roasters
Ecuador Pillcocaja
Roaster Location: 
København
København
4.50(1)
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Roast Level: Light
Bean Source Country:
Ecuador
Varietal: Pacamara
Process: Anaerobic Fermentation
Reviews(1)
4.50(1)
1
rating
Ratings here are based on aggregated user reviews of individual roasts
from April Coffee Roasters.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%
Latest Reviews and Tasting Notes
-
Theo Chan, Managing Editor1854 roasts rated, avg score of 4.31
4.50 - Average
4.50 - Aroma
4.00 - Finish
4.50 - Flavor
4.00 - Acidity
4.50 - Balance
Sweet with a nice smooth mouth feel and a slightly hoppy citrus note. There's lots of citrus here grapefruit, tangerine, and good acidity. Slight white wine note 3/4 of the way through. There's probably more exciting anaerobic ferments out there, but this one is a nice drinker.Cupping Method:20g sample, 197F, 18:1 v60
Traits: ruby red grapefruit
More Details
Roast Level:
Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country:
Ecuador
Ecuadorian specialty coffee is characterized by its diverse microclimates, fertile volcanic soil, and high elevations in the Andes, resulting in beans with distinctive flavor profiles. These coffees often exhibit bright acidity, medium to full body, and complex flavors, ranging from fruity and floral to sweet and chocolatey.
Best Rated Roasts of April Coffee Roasters
April Coffee Roasters is a coffee roaster from København, Denmark. We have 2 cataloged roasts with 1 total reviews with a score of 4.50.
International Rank: #778 out of 1365
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
| Name | Roast Level | Bean Source |
|---|---|---|
| Light | Kenya |
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