Rooftop Coffee Roasters
Bolivia Finca La Linda

Roaster Location: Flag of Canada Fernie

4.50(2)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Roast Level: Light
Bean Source Country: Bolivia
Bean Source Region: Caranavi
Varietal: Java
Process: Washed

Reviews(2)

4.50(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Rooftop Coffee Roasters.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    4.50 - Average

    3.50 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    thought this coffee smelled a little bit, dusty and wet doggy. however, none of those notes reallt came out in cup. This coffee had exceptional mouth feel and pleasant fruitiness. I did it had two different temperatures, but I did get red apple white grape and prune in both. I liked the lower temperature 197F where I got some tangerine and watermelon.

    Cupping Method:Leaderboard Season 16

    1 week ago · See more from Theo
  • Victoria S-C

    564 roasts rated, avg score of 4.31

    4.50 - Average

    Very good!
    1 week ago · See more from Victoria

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Bolivia
While relatively limited in production volume, Bolivian coffee thrives in a cool climate and volcanic soil. The high altitude, often reaching 1,500 meters above sea level and beyond, contributes to a slower maturation process, allowing the flavors to develop more fully and resulting in a nuanced cup. This terroir gives Bolivian specialty coffee an exceptional taste, characterized by the harmonious blend of caramel, chocolate, and fruity undertones.
Bean Source Region: Caranavi

Best Rated Roasts of Rooftop Coffee Roasters

Rooftop Coffee Roasters is a coffee roaster from Fernie, Canada. We have 2 cataloged roasts with 4 total reviews with a score of 4.63.

International Rank: #129 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
(adsbygoogle = window.adsbygoogle || []).push({});