Rimini Coffee
Baldoria

Roaster Location: Flag of United States Salt Lake City, Utah

4.50(1)

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Roast Level: Light
Bean Source Country: Americas Blend

Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Rimini Coffee.
5 star
0%
4 star
100%
3 star
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2 star
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1 star
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Latest Reviews and Tasting Notes

  • Theo Chan, Managing Editor

    1347 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Finish

    4.50 - Flavor

    4.00 - Acidity

    4.50 - Balance

    I got a cold brew to walk back up to the Canyons resort after having an espresso at the Garden Cafe. Baldoni was the roast used. I'd say it drinks more like a medium, but was a very good choice for cold brew on ice. It's very smooth, with excellent depth of the chocolate note, and a clean citrus acidity. The acidity is fairly light. A very nice caramel sweetness with a slight cashew tinge. While it's not super complex, this is a coffee I'd recommend to many of my friends who like a straightforward roast with lower acidity.

    Cupping Method:Cold brew on ice at Garden Cafe in Park City, Utah.

    2 months ago ยท See more from Theo

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Americas Blend
Latin American coffee beans often have flavor profiles characterized by bright acidity, medium to light body, and fruity or nutty notes.

Best Rated Roasts of Rimini Coffee

Rimini Coffee is a coffee roaster from Salt Lake City, UT United States. We have 2 cataloged roasts with 2 total reviews with a score of 4.50.

International Rank: #497 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source

4.50(1)

Medium International Blend
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