Java the Hut Coffee
Kenya Spezial

Roaster Location: Flag of Ireland Dublin

5.00(1)

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Roast Level: Medium
Bean Source Country: Kenya
Varietal: SL28, SL34, Ruiru 11, Batian
Process: Washed

Region: Kenya, Muranga
Process: Washed
Variety: SL28, SL34, Ruiru 11 and Batian
Roast: Medium
Cup: Citrus and stonefruit layers, perfumed florals

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Traits: citrus stone fruit floral

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Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Java the Hut Coffee.
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Latest Reviews and Tasting Notes

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    Expert Picks Series

    269 roasts rated, avg score of 4.96

    5.00 - Average

    This coffee earned 3 stars (the maximum possible) in the prestigious Great Taste Awards. Since this is a highly respected competition with expert judges, we treat this award as a five-star review to help people find the best coffees.

    See the link below to learn more about these awards.
    7 months ago · See more from Expert Picks · Social link

More Details

Roast Level: Medium
Medium roast coffee balances the beans' natural flavors and the roasting process, providing a well-rounded taste profile. When selecting a medium roast, look for a balance of acidity and sweetness, with caramel, nuts, and chocolate notes and a medium body.
Bean Source Country: Kenya
Famed for its bold, bright acidity and fruity, wine-like flavors, Kenyan coffee often features blackcurrant, citrus, and tropical fruit notes. The high elevations, volcanic soil, and meticulous processing techniques contribute to the consistent, high-quality beans, with SL28 and SL34 among the most esteemed varieties.

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