Danesi Caffe
Brasiliero Carnaval
Roaster Location: 
Rome
Rome
3.50(1)
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Roast Level: Dark
Bean Source Country:
International Blend
Espresso
Reviews(1)
3.50(1)
1
rating
Ratings here are based on aggregated user reviews of individual roasts
from Danesi Caffe.
5 star
0%
4 star
0%
3 star
100%
2 star
0%
1 star
0%
Latest Reviews and Tasting Notes
-
Theo Chan, Managing Editor1347 roasts rated, avg score of 4.29
3.50 - Average
4.00 - Finish
3.00 - Flavor
4.00 - Acidity
4.00 - Balance
Danes's Brasilero is ann Italian Style Espresso that offers a robust and complex flavor profile. The initial notes are smoky and chocolatey, which are particularly enjoyable and give the espresso a rich depth. The crema is excellent, providing a smooth and velvety texture that enhances the overall drinking experience.
The flavor profile includes a pleasant bitterness, which adds to the complexity and makes each sip interesting. There's also a hint of earthiness that complements the main notes, giving the espresso a well-rounded character.
However, there is a slightly rubbery and woody note in the middle. While this isn't overpowering, it is noticeable and might not be to everyone's taste. It's a bit like an ashtray, and while it's not a dealbreaker, it's enough to make me hesitant about ordering this espresso again.
For me, Danesi Brasilero is a decent espresso with good qualities, but the slightly off-putting middle note makes it less appealing for regular consumption. If you enjoy complex, bitter espressos with a smoky and chocolate character, it's worth trying, but it might not be for everyone.Cupping Method:In a Bean-to-Cup machine at the Marriott Delta Montreal
More Details
Roast Level:
Dark
Dark roast coffee features a more intense, robust flavor profile due to its longer roasting time. Therefore, when selecting a dark roast, expect less acidity, a full body, and flavors like dark chocolate, smokiness, and a hint of bitterness.
Bean Source Country:
International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.
Espresso
Espresso is a concentrated coffee beverage brewed by forcing hot water through finely-ground coffee beans under high pressure. It is characterized by its rich flavor and distinctive crema—the creamy layer that forms on top of the extracted process. When evaluating espresso, coffee experts often focus on key tasting characteristics such as aroma, flavor, body, and aftertaste. Aroma refers to the fragrant smells released during brewing, while flavor encompasses the coffee's overall taste profile, including notes of sweetness, bitterness, acidity, and richness. Body refers to the coffee's texture or mouthfeel, with descriptors like full-bodied, medium-bodied, or light-bodied. Aftertaste, or the finish, pertains to the lingering flavors and sensations experienced after swallowing the coffee. A well-prepared espresso is prized for its balance and complexity, combining these sensory attributes into a harmonious whole.
Best Rated Roasts of Danesi Caffe
Danesi Caffe is a coffee roaster from Rome, Italy. We have 6 cataloged roasts with 1 total reviews with a score of 3.50.
International Rank: #862 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
| Name | Roast Level | Bean Source |
|---|---|---|
| - | International Blend | |
| - | International Blend | |
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0(0) |
- | International Blend |
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0(0) |
- | International Blend |
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0(0) |
- | International Blend |
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