Brandywine Coffee Roasters
Smith Bridge Road Blend

Roaster Location: Flag of United States Wilmington, Delaware

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Roast Level: Dark
Bean Source Country: Brazil

This coffee is a dark roast blend of South American beans possessing low acidity and a sweet, full-bodied taste. Dark Roast Brazil, Medium Roast Colombia Chemex Dose: 25g. Grind: Medium (on Baratza Encore / Virtuoso 14) Water: 400ml of at 202 degrees Fahrenheit Bloom: 50ml of water saturating the coffee. Let sit for 1 minute 2nd Pour: Pour in circles until your at 100ml Final Pulse Pours: Add 20-40ml of water each pour until reaching 300ml. Allow coffee to drain almost fully between pours. Final Brew Time: 4 minutes

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Roast Level: Dark
Dark roast coffee features a more intense, robust flavor profile due to its longer roasting time. Therefore, when selecting a dark roast, expect less acidity, a full body, and flavors like dark chocolate, smokiness, and a hint of bitterness.
Bean Source Country: Brazil
Brazil, the world's largest coffee producer, has traditionally been known for its vast output of commodity-grade coffee, including a significant volume of Robusta beans. However, in recent years, the country has made a concerted effort to enhance the quality of its microlots, aiming to solidify its reputation within the specialty coffee sector including greater cultivation of higher-quality Arabica. These initiatives have contributed to developing coffee microlots with distinct flavor profiles, with Brazilian coffee notably known for rich notes of chocolate, nuts, and fruit.

Best Rated Roasts of Brandywine Coffee Roasters

Brandywine Coffee Roasters is a coffee roaster from Wilmington, DE United States. We have 11 cataloged roasts with 8 total reviews with a score of 4.55.

International Rank: #57 out of 983
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
- International Blend
Light Colombia
Light Medium Panama
- International Blend
Light Costa Rica
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