Meron
Meron
Bucharest
4.30(5)
Our mission is to promote the specialty coffee industry. We roast coffee. We drink coffee. We learn coffee. We share coffee. Our passion for specialty coffee is shared with farmers who closely monitor and control the growing, harvesting, and processing stages of the coffee beans. The quality delivered is very important. The picking process can make the difference between a low-value commodity coffee and one destined for higher prices and more demanding markets. That is why we choose our coffee beans directly from the farm.
Show moreMeron is a coffee roaster from Bucharest, Romania. We have 1 cataloged roasts with 5 total reviews with a score of 4.30.
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.30(5) |
Light | Brazil |
Top Reviews(5)
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Scott Greenaway164 roasts rated, avg score of 4.26
5.00 - Average
5.00 - Aroma
4.50 - Finish
5.00 - Flavor
4.50 - Acidity
4.50 - Balance
Quite a unique roast! The distinctive lavender aroma entices and the flavor profile doesn't let down-- lavender, lemon balm, with a hint of tea.Cupping Method:pour over
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Theo Chan, Managing Editor1351 roasts rated, avg score of 4.29
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.00 - Acidity
4.50 - Balance
Description is spot on! Cedar, ruby red grapefruit with honey. Lavender. Honeydew. Bubblegum. Jasmine. Very unique, like no Brazilian Ive ever had.Cupping Method:European roaster vertical tasting. Forgot to take a picture as I was the barista
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Susanna Paterson27 roasts rated, avg score of 4.33
4.00 - Average
Very light, fruity, floral, surprising! Reminds me of summerCupping Method:Pourover
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Emily Schadler93 roasts rated, avg score of 4.24
4.00 - Average
Surprising hint of lavender, has a bit of a vegetal flavor - its a fun flavor profile.Cupping Method:Chemex pour over
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Victoria S-C533 roasts rated, avg score of 4.30
4.00 - Average
Interesting and unique. Herbaceous with chocolate.
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