Blind Tiger Coffee
Colombia Laboyano

Roaster Location: Flag of United States Bangor, Maine

5.00(1)

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Roast Level: Light Medium
Bean Source Country: Colombia
Bean Source Region: Huila

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Traits: dried strawberry orange pekoe tea fruit loops

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Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Blind Tiger Coffee.
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    5.00 - Average

    4.50 - Finish

    5.00 - Flavor

    4.50 - Acidity

    4.50 - Balance

    As good a cup of straight out drip coffee as I can really remember.

    This has a bright note of strawberry on the front of the palate, then transitions into a glycerine smooth black tea/chocolate mid-palate and finishes with a strawberry lemonade. Has a really nice natural sweetness. Almost mango-ish type of aftertaste and linger.

    Cupping Method:Drip at Revival Cafe + Kitchen at Alewife/Cambridge

    Traits: chocolate strawberry black tea lemonade
    8 months ago ยท See more from Theo

More Details

Roast Level: Light Medium
A Light Medium Roast coffee, sometimes referred to as a "City Roast" or "American Roast," lies between a light and medium roast. This roast level strikes a balance by preserving the coffee bean's unique characteristics while allowing for a moderate development of body and flavor. The beans have a medium brown color, exhibiting a slight sheen of oils, providing a more balanced and nuanced flavor profile. A Light Medium Roast typically highlights the coffee's inherent fruity, floral, or citrus notes, while also providing some of the deeper, richer flavors associated with medium roasts.
Bean Source Country: Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.
Bean Source Region: Huila
The coffee-growing region of Huila, located in southwestern Colombia, is renowned for producing high-quality coffee due to a combination of factors, including its high elevations (1,200 to 2,000 meters above sea level), tropical climate with well-defined wet and dry seasons, rich volcanic soil, and diverse coffee varietals (such as Caturra, Colombia, Bourbon, and Typica). These conditions contribute to the slow development of coffee cherries, resulting in Huila coffee's bright acidity, medium to full body, and complex flavor profile, often including fruity, floral, and nutty notes. Combined with Colombia's strong technical expertise in cultivation and processing, results in some of the world's best specialty coffees.

Best Rated Roasts of Blind Tiger Coffee

Blind Tiger Coffee is a coffee roaster from Bangor, ME United States. We have 2 cataloged roasts with 2 total reviews with a score of 4.75.

International Rank: #233 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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