Artificer
Colombia La Palma y El Tucán Caturra
Roaster Location: 
Surry Hills
Surry Hills
5.00(1)
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Bean Source Country:
Colombia
Reviews(1)
5.00(1)
1
rating
Ratings here are based on aggregated user reviews of individual roasts
from Artificer.
5 star
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Latest Reviews and Tasting Notes
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Expert Picks Series376 roasts rated, avg score of 4.96
5.00 - Average
I also love the espresso served at Artificer Coffee. It is a small standing-room café that focuses entirely on single-origin coffees and serves only black coffee to draw out and highlight the flavor of each bean. The last espresso I had there was a washed La Palma y El Tucán Caturra lot from Cundinamarca, Colombia, which had been grown at 1,800 metres and roasted just 3 days before it was served. The barista pulled it with 20 grams in and 40 grams out over 25 seconds, and the espresso had thick caramel-coloured crema and was well-extracted. It was flavourful, clean and structured, offering blackcurrant and ripe plum first, followed by panela sugar in the middle and a dry cocoa finish which remained steady without bitterness as it cooledCupping Method:This is part of our Man on the Street best espresso series. This pick comes from Daniel Vasilevski (profile link below).
More Details
Bean Source Country:
Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.
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