Peet's Coffee & Tea
ETHIOPIAN FANCY

Roaster Location: Flag of United States Emeryville, California

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Roast Level: Dark
Bean Source Country: International Blend
Varietal: Fruity / Floral
Process: Washed
Character: Jasmine, Candied Lemon, Zest

We have Ethiopia to thank for coffee. It's the birthplace of the bean, which still grows wild there in resplendent diversity. In fact, it's the region's botanical variety that makes Ethiopian coffee so special, bestowing beans with a distinctive appearance and aroma—long and slightly curved, with a beautiful floral scent that reminds some of jasmine blossoms. Ours comes from Yirgacheffé in the Sidama state, east of Lake Abaya, where we find special lots that best exemplify these qualities. The coffee we select for Ethiopian Fancy is the finest washed Arabica, prepared in a fashion that enhances its uniquely refined flavors. Perfectly ripe cherries are picked and pulped the same day. Careful fermentation loosens the gelatinous fruit, and the coffee is then washed in high mountain waters. Cleansed beans are gently dried on raised beds, where farmers rotate them frequently to prevent any sun-scorching. This method produces a bright, tangy brew with peerless clarity of flavor. Its pungent floral aroma lingers almost like a perfume, giving way to distinct, lemony citrus notes.

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Roast Level: Dark
Dark roast coffee features a more intense, robust flavor profile due to its longer roasting time. Therefore, when selecting a dark roast, expect less acidity, a full body, and flavors like dark chocolate, smokiness, and a hint of bitterness.
Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.

Best Rated Roasts of Peet's Coffee & Tea

Peet's Coffee & Tea is a coffee roaster from Emeryville, MA United States. We have 67 cataloged roasts with 10 total reviews with a score of 4.25.

International Rank: #185 out of 982
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
- Brazil
Medium African Blend
Dark Americas Blend
Dark International Blend
Dark International Blend

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