Mel Coffee Roasters
Asiari Blend

Roaster Location: Flag of Japan Osaka

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Roast Level: Light
Bean Source Country: African Blend

Ethiopia/Kenya Blend

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Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: African Blend
African blend coffee is a combination of coffee beans from different African regions, such as Ethiopia, Kenya, Tanzania, Congo, Rwanda, and Uganda. Many regions in Africa have distinct characteristics, and the best African blends harmonize those traits.