Little Wolf Coffee
La Pradera Lot 4

Roaster Location: Flag of United States Ipswich, Massachusetts

4.50(1)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Roast Level: Light
Bean Source Country: Colombia
Bean Source Region: Huila
Varietal: Pink Bourbon
Process: Washed

Origin: Colombia - Huila
Farm/Co-op: El Jardin
Elevation: 1850m
Sourced By: Coffee Quest

Show more
Traits: stone fruit creamy body white tea

Review this roast
Tell us what you think about La Pradera Lot 4.

Leave a review

Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Little Wolf Coffee.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1408 roasts rated, avg score of 4.29

    4.50 - Average

    5.00 - Aroma

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    Pink bourbon with a gorgeous aroma.

    As a washed process, this is more a clean, floral, fruity, restrained. I get strawberry, strongly brewed black tea, and some peach. Smooth and relatively simple after the first burst, and just slightly flat on the acidity at the end. That does make it easy to drink a lot of quickly.

    Cupping Method:Pourover at Clover Food Labs

    Traits: strawberry black tea
    10 months ago · See more from Theo

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.
Bean Source Region: Huila
The coffee-growing region of Huila, located in southwestern Colombia, is renowned for producing high-quality coffee due to a combination of factors, including its high elevations (1,200 to 2,000 meters above sea level), tropical climate with well-defined wet and dry seasons, rich volcanic soil, and diverse coffee varietals (such as Caturra, Colombia, Bourbon, and Typica). These conditions contribute to the slow development of coffee cherries, resulting in Huila coffee's bright acidity, medium to full body, and complex flavor profile, often including fruity, floral, and nutty notes. Combined with Colombia's strong technical expertise in cultivation and processing, results in some of the world's best specialty coffees.

Best Rated Roasts of Little Wolf Coffee

Little Wolf Coffee is a coffee roaster from Ipswich, MA United States. We have 13 cataloged roasts with 16 total reviews with a score of 4.64.

International Rank: #12 out of 1078
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Similar Roasts

(adsbygoogle = window.adsbygoogle || []).push({});