Kurasu
Kenya Kariani
Roaster Location: 
Kyoto
Kyoto
4.75(2)
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Roast Level: Light
Bean Source Country:
Kenya
Varietal: SL28, SL34, Ruiru 11, Batian
Process: Washed
Reviews(2)
4.75(2)
2
ratings
Ratings here are based on aggregated user reviews of individual roasts
from Kurasu.
5 star
50%
4 star
50%
3 star
0%
2 star
0%
1 star
0%
Latest Reviews and Tasting Notes
-
Theo Chan, Managing Editor1351 roasts rated, avg score of 4.29
5.00 - Average
4.50 - Aroma
5.00 - Finish
5.00 - Flavor
5.00 - Acidity
5.00 - Balance
A super juicy, well-executed Kenyan. Perfectly smooth, balanced acidity. Bursting with natural sweetness. Blackberry, blueberry, honey. Acidity is crisp and in the middle of the range.Cupping Method:Hario v60 pourover, 205 degrees F (Stagg EKG)
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More Details
Roast Level:
Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country:
Kenya
Famed for its bold, bright acidity and fruity, wine-like flavors, Kenyan coffee often features blackcurrant, citrus, and tropical fruit notes. The high elevations, volcanic soil, and meticulous processing techniques contribute to the consistent, high-quality beans, with SL28 and SL34 among the most esteemed varieties.
Best Rated Roasts of Kurasu
Kurasu is a coffee roaster from Kyoto, Japan. We have 2 cataloged roasts with 3 total reviews with a score of 4.88.
International Rank: #111 out of 1039
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
| Name | Roast Level | Bean Source |
|---|---|---|
|
5.00(1) |
- | Indonesia |
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