George Howell
La Encenada Snapchill

Roaster Location: Flag of United States Acton, Massachusetts

4.50(1)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Bean Source Country: Guatemala
Varietal: Washed
Process: Bourbon, Caturra
Altitude: 5900 ft ASL

Single-origin Snapchill can

Show more
Traits: brown sugar cocoa fruit punch

Review this roast
Tell us what you think about La Encenada Snapchill.

Leave a review

Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from George Howell.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1431 roasts rated, avg score of 4.29

    4.50 - Average

    4.00 - Finish

    5.00 - Flavor

    4.50 - Acidity

    4.50 - Balance

    La Encenada Snapchill is a fruity, tropical Snapchill coffee can that is very tasty and chuggable. Definitely towards light roast.

    Notes I get include red berry with a lot of natural sweetness and some tropical notes. Drinks backwards and that impacts the mouthfeel a bit with the fruitiness first and then a cocoa/brown sugar finish.

    Can descriptions includes fruit punch and I think this is apt!

    Notably, caffeine level seems a bit above normal based on how I feel (thats a good thing!).

    Cupping Method:I purchased 2 Snapchill cans at the George Howell location in Downtown Crossing in the Godfrey Hotel (also see Worka Chelbesa review).

    Traits: brown sugar cocoa redcurrant
    1 year ago ยท See more from Theo

More Details

Bean Source Country: Guatemala
Guatemala is one of the main coffee-producing countries in Central America. Its volcanic soil and altitude make it ideal for producing quality arabica.
Coffee in Guatemala is grown in the high-altitude regions of the country. The country is known for producing high-quality Arabica beans, known for their well-balanced, rich, and complex flavors with notes of chocolate, fruit, and nuts with great acidity. The volcanic soil and favorable climate conditions contribute to the unique taste profile of Guatemalan coffee. The coffee industry is a significant part of the country's economy, with small-scale farmers and cooperatives being the primary producers. Guatemala represents around 2% of the world's coffee production, but due to its reputation for high quality, has an outsized impact in specialty roasts.

Best Rated Roasts of George Howell

George Howell is a coffee roaster from Acton, MA United States. We have 38 cataloged roasts with 29 total reviews with a score of 4.33.

International Rank: #25 out of 1089
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Montecarlos Snapchill

4.75(2)

 - El Salvador
FINCA Deborah Terroir

5.00(1)

 Light Panama
Mohammed Alameal Yemen

5.00(1)

 Light Yemen
Dota

4.50(2)

 Light Costa Rica
Burundi Gitwe Hill Farmers

4.50(2)

 - Burundi

Similar Roasts

(adsbygoogle = window.adsbygoogle || []).push({});