Tipico Coffee
Guatemala Las Moritas Pacamara

Roaster Location: Flag of United States Buffalo, New York

5.00(1)

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Bean Source Country: Guatemala
Varietal: Pacamara

Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Tipico Coffee.
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Latest Reviews and Tasting Notes

  • Expert Picks Series

    279 roasts rated, avg score of 4.96

    5.00 - Average

    This roast won a Best Roast award from the Good Food Awards. Since this is a reputable, judged competition, we count it as a five-star review to help people find the best coffee. There are 24 winning roasts annually.
    8 months ago · See more from Expert Picks

More Details

Bean Source Country: Guatemala
Guatemala is one of the main coffee-producing countries in Central America. Its volcanic soil and altitude make it ideal for producing quality arabica.
Coffee in Guatemala is grown in the high-altitude regions of the country. The country is known for producing high-quality Arabica beans, known for their well-balanced, rich, and complex flavors with notes of chocolate, fruit, and nuts with great acidity. The volcanic soil and favorable climate conditions contribute to the unique taste profile of Guatemalan coffee. The coffee industry is a significant part of the country's economy, with small-scale farmers and cooperatives being the primary producers. Guatemala represents around 2% of the world's coffee production, but due to its reputation for high quality, has an outsized impact in specialty roasts.
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